General Manager Restaurant
Resume:
Adrian Robertson
Miamisburg, OH *****
ad1o7w@r.postjobfree.com
The ability to transform a fast speedy service to a friendly and family environment, and keeping that same energy on a day to day basis using forcible effort. Work Experience
General Manager
Wendy's - Middletown, OH
October 2022 to Present
Open and Closing shifts, money handling, Inventory Counting weekly, etc. General Manager
Lee's Famous Recipe Chicken - Franklin, OH
October 2020 to November 2022
Weekly Counts of Inventory, Daily Audits of Deposits of funds, weekly scheduling, Monthly Inventory Counts, etc.
Restaurant General Manager
IHOP - Mason, OH
May 2017 to November 2020
Daily Bank runs, Weekly Scheduling, Weekly inventory counting, Weekly Manager & Store Manager meetings, Weekly Budget Setting, Following upon Training for new and current managers, Making sure all new pop's are placed or ordered for restaurants. Taking care of daily customer complaints. Making sure all employees are properly trained, new and old, hold monthly training classes to follow up with new employees. Being one of the most focused and energetic and hard wording pushing forcible effort method I learned in school from one of my Professors at Triton College. Restaurant General Manager
Taco Bell - Moraine, OH
January 2015 to January 2017
Taking care of daily deposits, making sure that any and all inventory and ordering of food deliveries were placed, weekly inventory were done on Mondays, as well as payroll was completed. Restaurant General Manager
McDonald's - Dayton, OH
November 1999 to March 2013
Monthly inventory counting, bi-weekly payroll, bi-weekly stat counting, hiring of management and employees, etc.
Education
High school diploma
Triton College River Grove - River Grove, IL
August 1996 to November 1999
Certifications and Licenses
ServSafe
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