CURRICULUM VITAE (C. V)
BIO DATA
SURNAME: MURUNGI
OTHER NAMES: PATRICK ZERESIRE
SEX : MALE
DATE OF BIRTH: 14/ August/1981
PLACE OF BIRTH: Kagoma A cell, west Ward-Kibiito Town council, P.o box 23, fort portal
MOBILE PHONE: +256*********
ad1ktz@r.postjobfree.com
EDUCATION BACKGROUND
2019 to date doing a masters degree in Business administration- Human resource at Mountains of the moon University Fortportal now at Research level.
• 2004---2007 MAKERERE UNIVERSITY KAMPALA
Bachelor of Arts in social and philosophical studies.
• 2006---2006 KATIGONDO NATIONAL SEMINARY
Certificate in guidance and counseling
• 2002---2003 St Mary’s Seminary
Uganda advanced certificate of education
• 1997---2000 KIHEMBO HLL MEMORIAL COLLEGE
Uganda certificate of education UCE
• 1990-1996 ST. JOHN’S PRIMARY SCHOOL.
Primary living examination PLE
OTHER SKILLS
Proven working experience as a project administrator
Solid technical background, with understanding or hands-on experience factory process and production
Excellent client-facing and internal communication skills
Excellent written and verbal communication skills
Solid organizational skills including attention to detail and multi-tasking skills
Strong working knowledge of Microsoft Office
Proven experience as a Project Manager or similar role
Experience in planning and budgeting
Knowledge of business process and functions (finance, HR, procurement, operations etc.)
LEADERSHIP SKILL
2020-2021 Aspirant member of Parliament to represent Bunyangabu county. I scored 2561 votes.
2005---2006 dean of students Katigondo seminary (representative to the college of Bishop)
2002—2003 Head prefect st Mary’s Seminary
2002 School representative in leadership training at Makerere
University.
WORK EXPERIENCE
Worked with ICAM Chocolate Uganda limited from 2010 -2020
as an administrator/ Human resource manager.
CAREER SUMMARY WITH ICAM CHOCOLATE UGANDA LIMITED Sep 2010 - 2020
Coordinate internal resources and third parties / vendors for the flawless execution of projects
Ensure that all projects are delivered on-time, within scope and within budget
Developing project scopes and objectives, involving all relevant stakeholders and ensuring technical feasibility
Ensure resource availability and allocation from the mother company icam cioccolato s.p.a Italy
Develop a detailed project plan to track progress
Use appropriate verification techniques to manage changes in project scope, schedule and costs
Measure project performance using appropriate systems, tools and techniques
Report and escalate to management as needed in the project/ business progress
Perform risk management to minimize project risks
Establish and maintain relationships with third parties / vendors
Create and maintain comprehensive project documentation
Maintain budgets and optimize expenses
Set policies and processes
Evaluate and improve operations and financial performance
Direct the employee assessment process
Prepare regular reports for upper management
Ensure staff follows health and safety regulations
Provide solutions to issues (e.g. profit decline, employee conflicts, loss of business to competitors
• Implementing and maintaining procedures/office administrative
Systems .
• Handling staff recruitment and appraisals and keeping personnel records
• Implement procedural and policy changes to improve operational
Efficiency
Handle customer inquiries and complaints and Management of internal staff relations for the efficient running of the company.
worked as a consultant at Latitude Chocolate Company Limited march 2021-december2021
Worked with catholic relief services on the survey and sensitization on the spread and prevention of AIDS/HIV in fort portal diocese.
Worked as secretary for treasury in Kibiito students’
association.
Worked as a Supervisor in Innscor Uganda limited for nine month
(2004 Jan- 2004 Sep
Worked as a cargo clerk with Entebbe handling service (ENHAS) at
Entebbe international air port (2007---2008)
PERSONAL ATTRIBUTES
• Self motivated and directed.
• Good interpersonal and communication skills
• Able to work under minimum supervision with consistency
• Good team work, leadership and coordination skills to achieve desired objectives.
• Dedication to improve the rights and opportunities of my fellow employees.
PERSONAL ATTRIBUTES
• Self motivated and directed.
• Good interpersonal and communication skills
• Able to work under minimum supervision with consistency
• Good team work, leadership and coordination skills to achieve desired objectives.
• Dedication to improve the rights and opportunities of my fellow employees.
CAREER GOAL
To serve my employer with honesty, to exploit my potential in a competitive and challenging administrative environment under all humanitarian conditions.
REFEREES.
FR. Bamanyisa Francis
Fortportal diocese
Tell 077*******.
Mr. Ategeka James Mugarama
LC V Bunyangabu District
Mr. Fabio Giomo
director icam chocolate uganda limited
Chris academic Registrar Mountains of
the moon University.
Tell 078*******
I, MURUNGI ZERESIRE PATRICK, hereby acknowledge that the information given above is true and correct.