Muhammad Jabbar

Ave Du Parc, Montreal H*X *R*

ad18lz@r.postjobfree.com

438-***-****

Motivated individual to learn new things with time management and multiple task-handling skills. Like being part of a kitchen team to deliver high-quality services. Overall, one year of working in the kitchen honed my skills which helped me to quickly adopt a new working place.

I am already working in a kitchen as an assistant cook at Casa Grecque for 20 hours a week, and counter attendant at another food court-type restaurant for 25 hours a week. I just finished school and am waiting for the final grade, then I will go to the border to get PGWP quickly. So, now, I would like to have a full-time job in the restaurant industry.

Skills

1. Food preparations

2. Kitchen equipment operation

3. Organizing work area (safe, clean, assemble)

4. Fast paced worker

5. Work independently & in team

6. Multi-tasking

Work History

2023-07 – Continue Assistant Cook (Part Time)

Casa Grecque, Rue Author Montreal

2022-04 - 2023-07 Assistant Cook (Part Time)

Casa Grecque, Saint Foy, Québec

2022-05 - 2023-04 Food Counter Attendant (Part Time ) Mr. Souvlaki, Laurier Quebec

Education

2020-01 - 2023-12 Master’s

McGill University, Montréal.

2008-09 - 2010-08 Bachelor of Science

University of Arid Agriculture – Rawalpindi, Pakistan. Languages

English ; Urdu ; Punjabi; French Beginners

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