Amanda Taylor
Spartanburg, SC *****
************@*****.***
Work Experience
Horticulture
Goodman - Columbia, SC
May 2019 to March 2023
Maintain the properties by making sure there was no weeds in the flower beds, the grass was mowed and you could see the lines cut on the lawn, weedeat where the mowers couldn't reach, pick up any trash if there was any laying around, spray ant beds, edge bushes if they had them and needed to be edged up a little bit. We had many different properties and they would all get taken care of each week. If it rained we would hang at the shop and clean equipment and inventory. The lawns we cut looked very professional and got many compliments. It is also great therapy and gives you a peace of mind. Line Cook/Prep
Fatz Cafe - Boiling Springs, SC
September 2016 to April 2019
I did the prepping for the food that was prepared, I also made sandwiches(Burger), I worked on the fryer, and also made salads from time to time. I also unloaded truck and stocked everything in cooler and dry stock area. I can do cashier, host. I did a little bit of everything but mostly my job was the kitchen on the line. I have great customer service skills. If there was a problem with the food that was prepared and the guest had an issue with something I would usually go and find out what I could do to make their meal better. It was almost always resolved in a great ending. Line Worker/cook
Copper River Grill - Boiling Springs, SC
February 2017 to November 2018
On the grill I would Cooke burgers, shrimp, chicken, pork chops and other things on the menu. On the fryer I would drop tenders, fish, fries, onion ring. I would also do the trucks when they came in to be unloaded and stock everything in cooler and dry stock. I can even do cashier and host. I could do allot of different positions at that job because I wanted to experience what everybody had to do on there job title. I like to see what I can and can not do or if I'm going to like or dislike the position. I would converse with the guest to see how their experience at our restaurant was and to get their feedback too. cleaning offices
DRAXLMAIER - Duncan, SC
May 2015 to February 2017
I had to clean all the offices upstairs and down. Take out all the trash, sweep and mop every floor, wipe and dust windows. I made sure there was nothing left undone before I left my shift. Even if I had to spend extra time cleaning something I made sure it was done right so there would be no complaints. If someone was in the office at time of cleaning I would ask if they wanted me to come back or if it was okay to straighten up and take out trash. Sometime make small talk with them so they know about the kind of person who is working there. Every week a deep cleaning would be performed. Sanitize the equipment that was used.
• Maintained supply closets
Education
High school diploma
Dorman High School - Spartanburg, SC
August 2001 to May 2006
Skills
• Cleaning
• Janitorial experience
• Custodial experience
• Buffing
• Residential cleaning
• Laundry
• Food service
• Cashiering
• Kitchen experience
• Landscape maintenance
• Packaging
• Load & unload
• Cooking
• Cash handling
• Warehouse experience
• Home care
• Food preparation
• Mowing
• Shipping & receiving
• Dietary department experience
• Restaurant experience
• Food industry
• Meal preparation
• Food handling
• Dietary aide experience
• Catering
• Serving
• Customer service (3 years)
• Picking & packing (8 years)
Certifications and Licenses
OSHA
November 2021 to Present
It is a safety class and it helps you to understand and know the safety of certain things and jobs OSHA
November 2021 to April 2038
OSHA is a safety class to take to show you the safety of equipment and things used on a job. Additional Information
I am a hard worker and yes I have had many different jobs, even worked 2 jobs at same time just to take care my family. I am very reliable and trustworthy and you can always count on me to get the job done, the right way. I have allot of experience in allot of different jobs but my favorite jobs are where I have worked in warehouses packing, picking, labeling, driving forklift. I also enjoy being in the restaurant industry because it give me the opportunity to interact with the guest and and see how their experience was there.