Robert Gray
**** ** ************* ***** 205-***-****
Birmingham, AL **************@***.***
Highly meticulous and adaptable professional with railroad laborer experience. Notable successes in multitasking, handling a high volume of task in both high pressure and fast paced environments, documenting processes, highlighting issues, suggesting improvements, implementing corrective action, and conducting due diligence. SELECTED LEADERSHIP HIGHLIGHTS
• Skilled at handling stressful work environments
• Exceptional physical strength and ability to lift up to 100 pounds
• Superior organization and prioritization skills
• Excellent verbal and written communication abilities
• High basic mathematics aptitude
• Superior problem solving, organizational, and time management skills
• Vigilant and keen observer
PROFESSIONAL EXPERIENCE
JCCEO Head Start – Birmingham, AL
Cook
July 2021 – Present
• Prepare breakfast and lunch in Pre-K school for 130 children and staff members daily
• Prep, prepare, cook, serve, wash dishes, operate the dishwashing machine, sweep, and mop floors
• Put up groceries once weekly
• Verify that prepared foods meet the requirements for quality and quantity
• Ensure that all quality standards are met in order to maintain a 99 or above health score Jefferson County Commission – Birmingham, AL
Security Officer
June 2016 – Present
• Perform security patrols of designated areas
• Walking, standing, speaking, listening, observing
• Watch for irregular or unusual conditions that may create security concerns or safety hazards
• Investigate and prepare reports on accidents, incidents, and suspicious activities
• Communicate professionally both verbally and written
• Ability to assess and evaluate situations effectively St. Vincent’s East Hospital (Touch Point) – Birmingham, AL Food Service Worker
February 2014 – April 2016
• Performed prep work such as washing, peeling, cutting and seeding fruits and vegetables
• Weighed and measured designated ingredients
• Carried pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with safety standards
• Stored food in designated areas following wrapping, dating, food safety and rotation procedures
• Cleaned work areas, equipment and utensils
• Distributed supplies, utensils and portable equipment
• Utilized approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
• Served customers in a friendly, efficient manner following outlined steps of service
• Resolved customer concerns and relayed relevant information to supervisor
• Ensured compliance with company service standards
• Assured compliance with all sanitation and safety requirements. Security Engineers, Inc. - Birmingham, AL
Armed Security Officer
August 2012 – April 2016
• Conducted internal and external patrols throughout the facility
• Deterred, detected, reported and recorded any criminal or unauthorized activity on client property
• Reported safety and security incidents that occured during tour of duty
• Prevented loss to client property from fire or equipment failure
• Controlled access to client property
• Enforced the rules and regulation set forth by the client Fred Owens Construction, Inc. - Birmingham, AL
Armed Security Officer
October 2006 – July 2009
• Performed new railroad construction
• Performed ongoing maintenance and repairs or upgrades on rail spurs and switches
• Made sure track and switch inspections ensured that businesses followed the various federal and state regulations for track safety
• Provided thorough attention to detail and accuracy with each construction job EDUCATION
High School Diploma, George Washington Carver High School May 2001
• GPA 3.368
References Available Upon Request