Line Cook Service Excellence
Resume:
VIVIAN DOGMO – WYATT
Seattle WA
ad0tp8@r.postjobfree.com
Quality-Focused Line Cook
Over 5 years cook work experience. Passion for cooking and service excellence, with an appetite for learning new recipes and food-preparation techniques. Familiar with an array of ethnic cuisines, well versed in kitchen cleanliness and food safety standards and excel at working all stations. Team player valued for positive attitude; ability to follow recipes, procedures and instructions to precise specifications; and exceptional productivity within fast-paced settings.
Skills and Abelites
Hard worker
Friendly
Fast learner
Organized
Honest
Goal oriented
Team player
Work Experience
Line Cook Crystal Mountain Blvd 4 years
Assist the Head Chef in preparing and serving food items
Prepare all food items in a timely and hygienic manner
Follow recipes and food presentation specifications as set by Main Street Grill management
Cook's Helper Naches Bar and Grill Restaurant 6 months
Stored food items and maintained the highest levels of sanitation and cleanliness
Replenished raw food, garnishes, and other ingredients to serving lines
Assisted in serving lines and prepared simple foods, including salads and soups
Grill Cook in Chipotle from Oct 4, 2020 and become Kitchen Manager from June 2021- Oct 8 2021
Education: Some College
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