Natalie Daniels

***** ********** ***, **** ** ***59

T: 813-***-**** E: ad0rl0@r.postjobfree.com

Objective

Seeking position where I can utilize my excellent customer service and or culinary skills to improve the company’s success.

Experience

Shula Steak House, Westshore Grand January 2009 - Present

Line Cook

Start prep work for items needed for the specified menu for the day

Consistently prepare food at the highest quality for the company’s recipe card.

Assist in keeping restaurant buffet stocked.

Prepare all food for restaurant buffet and Ala Cart

Prepare meals for the restaurant breakfast and lunch hour

Date and label all food containers per resort standards.

Levy Restaurant August 2008 – March 2009

Prep Cook

Prep and prepare food for the Tampa Bay Buccaneer game days.

Assist with plating and garnishing as needed.

Complied with procedures and policies regarding Sanitation.

Joe’s Deli

Cashier June 2007 – June 2008

Cash out customers

Provide excellent customer service and experience

Bagged groceries at checkout

Answer questions and resolve customer issues

Itemizing and totaling customers' cash and credit card purchases

Cigar Packer April 2004 – July 2009

Packaging all wrapping of cigars

Adhere to policies and procedures regarding safety.

Education

Kingston Technical High 1990 – 1994

Erwin Technical – Culinary Arts 1999 -2001

Standard Brown Institute _ Massage Therapy 2005 - 2006

Reference:

Rahsheam Daniels

Westshore Grand

813-***-****

Rochelle Johnson

Westshore Grand

305-***-****

Luanne Picazio

Westshore Grand

727-***-****

Contact this candidate