ARCHILIA MAYS

*** **** *** ******* ** ***** (***) 415- 9486 • ad0r88@r.postjobfree.com

OBJECTIVE

A position where my extensive experience can contribute to your customers' satisfaction and your company's success. it's also my goal to further my knowledge in culinary arts and my standard of perfection. SKILLS:

cook

fast learner

multitask

great people skills

serv safe certified.

very devoted to culinary arts

WORK EXPERIENCE:

Wal-Mart July 2013 - December 2013

cook in deli

worked on multiple stations, mainly the fryer served, dishes, zoned area. robinwood retitement home February 2013 - June 2013 prep. server

prepped meals before service. and served elderly

andy b's November 2012 - February 2013

cook

worked on multiple stations grill, griddle salad bar, mainly the fryer served, dishes, expo. Fedex express

Jun 2006 till August 2010

Team leader

Material handler

Nike

Picker

Quality control

1. 09/15/2015-present

ACADEMIC CERTIFICATIONS & EDUCATION:

diploma, high school, 2006

Kingsbury

advanced, culinary arts, 2013

lecole culinaire

servsafe certified, 2013

Certified in the safe handling of food time temperature abuse. FORKLIFT OPERATOR

CERTIFIED THROUGH FEDEX IN 2009

REFERENCES:

Toria Jackson 901-***-****

Tim Brown 901-***-****

Monique Bethany 901-***-****

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