Herbert B. Denuna
RELATED WORK EXPERIENCE:
Carrer Objective:
Seeking a challenging career with a progressive organization that provides an opportunity to capitalize my technical skills and abilities in the field of Health Care Services.
Address:
36 Quimpo Blvd.Ste.3 Ecoland, Davao City, Philippines
Contact no.:
Email:
***************@*****.***
Education:
Bachelor of Arts in English/Under Graduate (University of Mindanao)
Health Care Services NC2 Graduate (2023) (Ryan International School of Business
Personal Information:
Nationality : Filipino
Gender : male
Date of Birth : 25thJune 1981
Age : 41
Civil Status : Married
Height : 5’8”
Weight : 75kg
Language : Filipino, English
Arabic
Lifeguard License: UAE -10836
Passport No: EB5866972
Philippine (DL)License: N04-12-013467
National Certificate NC2:
Nurse Associate
RPMed Advanced Diagnostic and Outpatient Center(Davao City,Phil.)
January 15,2021-present
Duties and Responsibilities:
Perform vital signs for incoming patients.
Manage on mobile clinic in different locations.
Prepare needs of the Doctors consultations and laboratory request.
Perform chest x-ray during weekly rotation
Head Chef
77 Veggie Catering Services(Dubai,UAE)
July 26,2016 - March 20,2020
Duties and Responsibilities:
Creating organic food for our daily vegetarian varieties.
Manage our daily food budget and preparing huge orders.
Manage our daily food deliveries around UAE.
Prep.Cook
Awj Investments,LLC.(Dubai, UAE)
Jan.23, 2014 - June 25,2016
Duties and Responsibilities:
Prepare all food items in a hygienic and timely manner.
Perform extra responsibilities as requested by the chef.
Restock all items as required throughout the shift.
Prepare ingredients for cooking including portioning.
Cook
Balubaid Group of Companies(Jeddah,Saudi Arabia)
December 14,2008 - August 16, 2011
Duties and Responsibilities:
Preparing food items and salads.
Arrange sauces and supplementary garnishes.
Assist with all duties as assigned by kitchen manager.
Fastfoodcrew
Sterling Catering Services(Doha State of Qatar)
October 15,2005 - September 15, 2007
Duties and Responsibilities:
Regulate temperature of ovens,broilers and grills.
Prepare all kinds of pizza, salads and pasta ingredients.
Bake,roast,broil and steamed all vegetables.
Check the expiration date,rotate and eliminate the expired items.