BARTENDER WAITER COOK

THOMAS

SYMBIANE

CONTACT INFORMATION

ad0k3k@r.postjobfree.com

*** ** ******** *** ***-York, NY

10029

SKILLS

LANGUAGES

French Advanced. Diploma in

Advanced French

English Advanced. Diploma in

Advanced English

Spanish Intermediate. Diploma in

intermediate

Italian Diploma in intermediate

OBJECTIVE

Trained and experienced in the catering field, I developed a passion for customer service for 4 years bar and service, pushing me to want to occupy local positions.

Actively looking for jobs opportunity within your company as a versatile. I'm convinced that my flexibility and my ability to adapt will be of great use to me once there and will help me to integrate.

EXPERIENCE

BARTENDER. WAITER. COOK.

Pullman . Jan 2020 - Present

Monitor kitchen staff to verify that they are correctly following all receipts and instructions serving guidelines.

Cleaning bar counter and food preparation.

EDUCATION

BEP. PROFESSIONAL STUDY DIPLOMA IN CATERING.( BAR. PASTRY. KITCHEN AND RESTAURANT)

Sainte Marthe . Sénégal Jan 2017 - Jan 2019

BEP. Professional study diploma in catering

Bar pastry kitchen and restaurant.

UNIVERSITY

UCAD. Sénégal Sep 2013

College graduation

HIGH SCHOOL

CEM Cabrousse. Sénégal Aug 2007

HACCP

Pullman . Pullman May 2023

HACCP

> Meal preparation

> Planning Bar and Food

> organization of the kitchen

> Dressing and presentation of dishes

> Food and Drinks inventories

Cocktail and stocks drinks

SALES ASSOCIATE

Louis Vuitton. San Francisco, CA Jun 2013 - Mar 2017 Organized and hosted VIP events and was responsible for handling ‘exclusive’ clients.

Contact this candidate