Carin Berrios

Cape Coral, FL *****

ad0gtv@r.postjobfree.com

+1-239-***-****

An extremely dedicated, organized, individual that thrives at overarching her goals. Detail oriented, willing to go over and beyond her expectations with quality results. Excellent interpersonal skills who is seeking long term employment and the opportunity to promote within. Authorized to work in the US for any employer

Work Experience

Sales Assistant / Merchandiser

J.J. Taylor Distributing - Fort Myers, FL

June 2023 to Present

1. Inventory counts

2. Organize stock rooms

3. Delivery check ins

4. Rotate and replace merchandise

5. Ensuring all merchandise is properly placed and priced. 6. Building displays, and end caps

7. Proper placement of POS items

8. Communication with store management answering and resolving any questions or concerns ensuring they are updated on all new promotions.

Merchandiser

Shiftsmart - Cape Coral, FL

January 2020 to Present

1. Inventory

2. Placing orders

3. Receiving orders

4. Rotating merchandise

5. Stocking merchandise

6. Assembly of displays

7. Pricing of merchandise

8. Moving full pallets with a pallet jack to perform daily tasks. Manager/Certified Training Manager

Ruby Tuesday - Cape Coral, FL

July 2013 to January 2020

1. Inventory

2. Placing / Receiving orders

3. Weekly meetings with vendors

4. Quality control / loss prevention

5. Conduct employee meetings / orientation

6. Balance cash drawers / Bank deposits

7. Employee scheduling

8. Open and closing the establishment

9. Enforce OSHA guidelines

Bar Manager

Porkys Last Stand - Marco Island, FL

January 2001 to July 2013

1. Inventory.

2. Placing / Receiving orders.

3. Planned and executed promotional events, private events, catering. 4. Entertainment specialist, seeking, hiring, scheduling, and promoting entertainment with themed events, private parties, fundraising events, and benefits. 5. Planned and executed themed parties.

6. Employee scheduling.

7. Balance cash drawers.

8. Bank deposits.

9. Open and closed establishment.

10. Enforced OSHA guidelines.

11. Weekly inventory ( 10ths counts ) and ordering as well as requesting / attending appointments with sales reps on a weekly basis.

12. Training of all new bar staff

13. Conducted employee meetings, and daily meetings to ensure staff has knowledge of drink specials as well as food specials.

14. Planned and executed contests for staff.

Education

High school diploma

Lely High School - Naples, FL

Skills

• Merchandising

• Planograms

• Assembly

• Quality control

• Pricing

• Cash handling

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