Edwin J. Coker

ad0djg@r.postjobfree.com

316-***-****

**** * **** **., *******, KS 67213

Profession Summary

Accomplished professional with cross-functional experience in customer service, emphasizing hospitality, administrative management, and ascertaining lofty production goals. Known for outstanding communication, organization, multi- tasking, and problem-solving abilities. I have developed a reputation as a dedicated, reliable, and customer care professional.

Skill Highlights

-Project Management -Reported Customer Service Satisfaction -Comfort in Leveraging New Technology -Proactive Problem-Solver Under Pressure -Inventory Control Management -High-Level Mixology -Cocktail/Bar Menu Creator -TIPS Certified Bartender

Professional Narrative

Owner/Operator

316Proof, Wichita, KS- Started business in January of 2018 - Present Bartending/Serving

Newport Grill, Wichita, KS- May 2022- Present Greet customers, present menus w/ recommendations, answered questions, took payment, ensured customer satisfaction, collaborate w/ other servers and kitchen/bar staff, deal with complaints or problems w/ a positive attitude, transmit orders to bar and kitchen with clarity while paying special attention to dietary needs and special requests AVI Seabar & Chophouse, Wichita, KS- March 2021- Present Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies, ensured customer satisfaction, prepared bar for setup and service, contribute to team effort by accomplishing related results as needed, assisted w/ bar training techniques Firebirds, Wichita, KS- September 2013- February 2016 Certified bar/server trainer, head bartender, extensive knowledge of restaurant cocktails and food items, assisted in opening three different locations, acting member of marketing team

Management

Dempsey’s Burger Pub East, Wichita, KS- January 2018- January 2019 Acted as bar manager/bartender, total control of scheduling for entire restaurant, bar inventory and ordering, served three months interim GM, took reservations for private parties as well as handling the setup for the private parties T.G.I Fridays, Wichita, KS- October 2012- August 2013 Assistant FOHM, opening and closing procedures, key-holder and cash handler for making deposits, assisted in multiple positions for the restaurant Education

Diploma, Dodge City, Kansas- Adult Learning Center of Dodge City Community College, July 2002 Edwin J. Coker

ad0djg@r.postjobfree.com

316-***-****

1020 S Main St., Wichita, KS 67213

References

Johnathan Weigand, Vice President/Managing Director J.P.Weigand & Sons Realtors C: 316-***-****

Character reference

Wichita, KS

Jesse Sullard, Bar Manager at Newport Grill

C: 316-***-****

Supervisor

Wichita, KS

Bryce Lob, Owner/Operator of UNA Vida Tequila

C: 303-***-****

Colleague

Wichita, KS