KASUN DANANJSAYA

**** ~Present Commis ii Hotel Ralidiya

+ learned specific cutting techniques for chopping vegetables and fresh spices

+ work inal areas of the restourant under the supervision of executive chef

+ Serve speciatized orders in a timely manner based on guests’ preferences

WORK HISTORY

2012-2020 Commis iil Veligandu Island Resort & Spa

"Astin ne reparation of meas nd sacks coring te menu and rece

Follow food safety and hygiene regulations

Maina denies on argentine khen and wrk reas PERSONAL DETAILS

Gut, chop, ond prepare vegetables, meats, and other food items

Plate ond garnish dshes according to estabshed presentation standards

‘Assist inthe inventory ond ordering of food and kitchen supplies PO Chee CULL)

‘Monitor and report ony sues orconcers wth equipment or ingredients Gunathilaka

Follow instructions from senior kitchen staff

Continuously learn ond develop new culinary skis and techniques.

2008-2012 Kitchen Steward _Coral Gardens Hotel

Ceres st)

kkdananjaya19

Clean and maintain kitchen equipment, utensils, ond appliances

Collect and dispose of kitchen waste, such os food scraps and gorboge

{lean ond sanitize ktchen surfaces, Including floors, walls, ond countertops recat)

‘Assist in food preparation tasks, such as washing and cutting fut and vegetable

Esure tor kitchen ores are orgnted ana stocked with necessary supplies eC eeu oN

‘Follow health and softy guidlines to prevent occdents and food contamination CooL LC Eau)

+ Calaborte with other Kitchen staff to ensure smooth operations

Report ony kitchen equipment or maintenance sues tothe supervisor

+ anita nventory level and ass with ordering supples ox needed Married

‘Maintain o clean and organized storage ore fr kitchen supplies and equipment.

ACHIVEMENT SKILLS

+ First Aid Training Course - Refresher :

Veligandu Island Resort & Spa - Maldives EDT

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+ Food Safety Essentials Bon)

Veligandu Island Resort & Spa - Maldives

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+ Food Safety Advance Course root

Veligandu Island Resort & Spa - Maldives nen

. Level 1 Food Hygiene Certificate (IGI)

‘Crawn & Champa Resorts - Maldives

EDUCATION

. Food Safety Refresher - Cet, L1 (IGl)

Crawn & Champa Resorts - Maldives

. Pest Control awareness Training Sen nc

Pest EX Maldives Pvt. Ltd - Maldives

2009 G.C.E. A/ Level

een ane)

‘$00 2.006.20230313.0018

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= /otma/ SRI LANKA

cade Sahl A560 W209 4)

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Seater wine f)

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