Jenny Noriega

*** **** **** ****** ***. #*F

NY, NY, 10016

P: 917-***-****

E: ad06x2@r.postjobfree.com

Work Experience:

Summary:

Experienced professional with planning and organizational skills. Great communication and interpersonal abilities. Skilled in handling public with diplomacy and professionalism.

Nutrition:

Cypress Hills Local Development Corporation

Nutrition Coordinator: June 2022-Present

Coordinated a healthy food and cooking education, as well as a healthy foods communications campaigns, and conducted overall community outreach for food/cooking, and increase enrollment in Supplemental Nutrition Assistance Program (SNAP) benefits (also known as EBT)

Collaborated with other CHLDC divisions, as well as externally, coordinating with the community partners.

Developed, coordinated and conducted hands-on cooking/nutrition education workshops (2 hours each) using the Comprando Rico y Sano UnidosUS curriculum by partnering with CHLDC divisions, local partners and institutions, and the CHLDC farm stand.

Reach 175 individuals, conduct 10 cooking demonstration (virtually or in person), and conduct 5 grocery store tours.

Conduct local outreach.

Conduct local outreach to attract and engage community members in healthy food preparation and programming.

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This may include, but is not limited to tabling, emailing, calling, and the design of promotional materials.

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Develop and send healthy food and nutrition information and notifications about neighborhood events and opportunities via social media

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Track and maintain confidential records of work using different databases.

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Demonstrate commitment to community building and community organizing.

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Attend staff, Community Development Division, community advocate team meetings, and other meetings as necessary.

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Perform other duties and administrative support as assigned.

Cornell Cooperative Extension University: Nutrition Educator June 2019- January 2022

Provide bilingual nutrition educational programs for parents and children from 3rd grade through High school.

Partnered through community outreach presenting workshops, presentation, cooking demonstrations and lessons. Currently doing all this remotely through zoom, WhatsApp, google meets and Microsoft teams.

Perform data collection with all participants remotely.

Perform cooking demonstration at Farmers Market in the New York Metro Region.

Presented cooking videos highlighting seasonal vegetables this was done in coordination with Harvest Homes.

Bronx Works : Temp Farmers Market Nutrition Educator July- November 2018

Prepare for and implement bilingual nutrition education sessions including cooking.

demonstrations in accordance with program curriculum.

Ensure necessary materials are on site each week, purchase food, and maintain expense.

reports.

Lead and supervise a team of three or more at each market.

Assist with and ensure proper set-up and breakdown of tent, cooking equipment and

Distributed 2 dollars Health bucks to participants who filled out survey and finished the workshops.

Cornell University: Temp Farmers Market Program Assistant July – October 2017

Assist with the preparation and implementation of nutrition education sessions and written translation of educational materials from English to Spanish.

Follow curriculum and ensure integrity of programming.

Conduct set-up and break-down of tent, table, cooking equipment and educational materials

Input data collection of all farmers markets

Perform cooking demos and food preparation for 4 Farmers market location.

Supervise interns at Farmers Market.

Inform and direct client to Harvest Farmers program for EBT, Senior Health Bucks and WIC coupons.

City Harvest Evaluation assistant/ nutrition educator. Sept 2014-Aug 2015

Conducted surveys for nutrition education courses Cooking Matter program for Fruit Bowl program which supplied fruits to children in afterschool and daycares centers.

Translated surveys from English to Spanish.

Conducted surveys for daycares and after schools in New York City.

Contacted perspective participants for Fruit Bowl program.

Input data into ETO system.

Assessment of supermarkets and bodegas participating in our Healthy Neighborhood program which bring fruits and vegetables to underserved areas in NYC areas. The assessment includes taking inventory, interviewing managers and surveying customers in bodegas and supermarkets.

Conducted bilingual nutrition education classes in schools and day camps.

Supervised interns

Research Assistant:

NYU Langone Medical Center Research Assistant January 2017- June 2021

Temp

Collect qualitative data to develop programs to assist diabetic patients with type 2 diabetes.

Administered in person interviews with type 2 diabetic patients who are enrolled in MITI program. MITI is a program that assists diabetic patients to care for their diabetes using text messages with their care team.

Translate and transcribe material that has been recorded.

Translate material from English to Spanish that was approved by the IRB.

Concur with team on protocols and procedures.

ABT Associates Senior Research Interviewer July 2015- March 2020

Conduct paper and computer-based interviews with high degree of accuracy and integrity.

Follow project specifications.

Maintain company dialing standards.

Volunteer experience:

City Harvest Nutrition Educator June 2013-Auguat 2015

Teach 5 weeks of nutrition education in English/Spanish workshops at public schools and daycare centers.

Lead interactive English/Spanish shopping workshops in supermarkets.

Union Settlement- Translator/Pantry assistant 01/13 – Present

Conduct and translate workshop on nutritional information.

Conduct nutritional interview with Spanish speaking clients for survey.

Translate recipes from English to Spanish.

Distributed food from Food pantry for school age children.

Education:

Marymount Manhattan College – B.A. Psychology

New York University- M.S. Public Health Nutrition

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