Customer Service Prep Cook

Experience

LGC Hospitality Seattle, WASHINGTON (WA)

Chef/Prep Cook 07/2019 - Present

Professional, reliable, team oriented chef with 15 years of high - volume kitchen and custom menu food preparations experience. Ability to work under pressure and work directly with clients to create and deliver high quality, nutritious, and attractive selection of meals. I have skilled knowledge of culinary techniques, excellent customer service and food safety and sanitation practices. Experienced and passionate chef with experience in various restaurant and company settings striving to serve the best food possible.

Skills

Supervising Experience, Food Production Experience, Presentation Skills, Restaurant experience, Communication skills Education

Palo Duro High Dallas, TX

Culinary 05/1995

Le Cordon Bleu College of Culinary Arts in Las Vegas 2007 Certification Diploma in Culinary Arts and Business 2018 - 2020 Restaurant Owner of North Heights Cafe Amarillo Tx Shiweshe Haynes

806-***-**** ad05qm@r.postjobfree.com federal way, wa