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Human Resources Emergency Management

Location:
San Antonio, TX
Posted:
November 12, 2023

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Resume:

Mary A Arocha

**** ********, ****, *** *******, TX, 78229, US

325-***-****

ad025c@r.postjobfree.com

Focused on keeping an eye on safety in a crowded and potentially dangerous environment. Experienced [31YEARS in Medical Field Emergency Management ORR FEMA COURSE TRANING 100,200 700,800 CYBER AWARENESS Helping assist in the MIGRAINES and Supervising groups adept at building effective processes and obtaining reliable, accurate information for business decision making. Capable of quickly adapting to the changing needs of fast-paced, growing businesses and organizations. Knowledgable in a variety of design

Cold chain industry background

Computer-savvy

Schedule management

Fast learner

Materials lifecycle

Data collection and analysis

AS/400 experience

Team Leadership

LTL knowledge

Trip planning

Excellent time management

Team development

Excellent sense of direction

High School - 2014

Victory Learning Center - San Antonio, TX

Web Management - Some college (No degree)

Cinemark Management Accreditation Program - Odessa, TX Critical Care NursingCNA'S - Some college (No degree) Odessa College - Odessa, TX

Anesthesia Technology - Some college (No degree)

Lubbock Christian University - Lubbock, TX

Government FEMA 100,200,700,800 - Some college (No degree) Emergency Management Institute - Emmitsburg, MD

Packaging Supervisor MA/CNA - November, 2021 to March, 2022 Krucial Rapid Response - Overland Park, KS

Assisted human resources by controlling the flow of resumes through the applicant tracking system. Increased productivity by organizing my schedule and making appointments. Reduced process lags by quickly processing personnel actions, awards, flags, legal incidents, sponsorship, evaluations, morale, and welfare documentation. Professional Summary

Skills

Education

Work History

Lead Anesthesia Technician - April, 2011 to December, 2017 CHRISTUS Santa Rosa Hospital - Westover Hills - San Antonio, TX Obtained detailed health histories from each patient and conducted physical examinations to calculate exact dosages prior to anesthetic administration.

Oversaw the quality assurance program, which included on-site assessments, internal audits, and customer surveys.

Scheduled repairs for malfunctioning equipment and kept meticulous records of all medical components and machines for maximum efficiency.

Answered [Number] calls per [Timeframe] to help customers with their questions and concerns. Provided a high level of support and assistance to physicians and nursing staff in [Type] surgical facility.

Intervened in emergency situations by performing CPR on patients until an anesthesiologist arrived. Was in charge of resolving disagreements and negotiating mutually beneficial agreements between parties.

Oversaw the proper administration of prescribed anesthetics to patients prior to surgical procedures. Had an excellent attendance record and was always on time for work. Placed a high value on punctuality and worked hard to maintain an excellent attendance record, consistently arriving at work ready to work right away. Security /Supervisor - April, 2023 to September, 2023 Favorite Healthcare Staffing - Chicago, Illinois

Kept incident reports with detailed descriptions of what happened. Put in place security measures that resulted in a [Number]% reduction in incidents. In charge of a team of [Number] security personnel during the shift. Trained [Number] new security in a [Timeframe]. Kept up with shelter Manager and Project manager with emails Incident report.

Kitchen Supervisor - January, 1998 to December, 2004 Kindercare at Midland - Midland, TX

Kept an eye on the kitchen and the staff to ensure that everyone was safe and that proper food handling techniques were being used.

Oversaw a kitchen staff of [Number] and was in charge of various stages of food preparation. Made a point of emphasizing quick and friendly customer service. Consistently received a 100% satisfaction rating from my customers. Recommendation

Created and standardized new recipes in order to expand the kitchen's offerings. Was in charge of developing and maintaining the store's creative layout and product merchandising. Kept meticulous records of what customers wanted and ordered, which helped to boost profits when they returned at a later date.

Was in charge of stocking, pricing, front-facing, and rotating merchandise. Was in charge of the grill, stove, and oven, as well as cleaning all of the equipment after each shift. Was in charge of handling escalated customer complaints in order to provide complete resolutions and increase customer loyalty.

Devised and implemented strategies to boost team productivity, streamline processes, and boost efficiency.

BSL/CPR Certified

ACLS Certification

Cyber Awareness challenge

Active shooter Response

Deescalation Techniques

Personal Respirator Fit Testing Card Emergency management BCFS Certifications



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