Amanda Osteno Lino
Experience
• Grant Industries Inc
Formulation Chemist
Elmwood Park, NJ - From April 2015
Assist the sample department to prepare demo formulation samples to fulfill customer requests. Applying filling techniques, labeling formats. Operate lab equipment such as Crimp Machine, Press Machine, Homogenizer and stand mixers. Perform product testing, evaluation and documentation including aesthetics, viscosity, and oven stability.
• Givaudan do Brasil Ltda
Research and Development Intern at Confectionery lab São Paulo, Brazil - From July 2013 to August 2014
Research and development of gum bases, hard candies, lollipops, cereal bars, chocolates, marshmallows, soft candies and flavored medicines. Flavor application, assistance in registration identification of prototypes and flavors in the project management system, technical tastings, also participated in the trained sensory panel of the flavor division.
• Universidade Estadual de Campinas
Undergraduate Student Researcher
Campinas, Brazil - From January 2011 to December 2012 Supervisor: Dr. Marcelo de Oliveira Ganzarolli - Department of Physical Chemistry Education
State University of Campinas, UNICAMP
Campinas, Brazil
Barchelor’s degree, Chemistry
2009-2014
Skills
• Language
Portuguese – Native / English – Advanced
New York Language Center – ESL – Sept 2014 – Dec 2014
• Courses and Technical
Fashion Institute of Tecnology – The Jimmy Bell/Givaudan Creative Fragrance Development Certificate – Oct 2015 – Dec 2015
Trained Sensory Panellist – Givaudan Brasil – Fragrance Sensory Brazil Team – April 2014 Perfumes World course – The Art and Tecnology of Perfumery –
“The Science of Fragrances” – Ricardo Picoli (Regional Technical Manager LATAM–IFF Brazil)- Dec 2014
MS Office – Jan 2010 – Dec 2012
PMBOK/PMI Project Management – Oct 2012
E-mail: ******.******@*****.***
12 Aster Ln - Garfield, NJ