Miele, Gradisca

Contact information –

Address:

** ************ ****

BN3 3YJ HOVE

Phone: 740*******

E-mail: aczwgk@r.postjobfree.com

Italian citizen

Education:

• 9 March 2016:

Laurea Specialistica (Master’s Degree) in Chemistry and Pharmaceutical Techniques The course of study is five years long to achieve the title of Dottoressa magistrale.

(14/S – Pharmacy and Industrial Pharmacy) – University of Padova Final grade – 97/110

Thesis title: “Study of the Potential Antifibrotic Action of FTY720 Analogs in Hepatic Stellate Cells”

• July 2004:

Diploma in Social-Psychological-Pedagogical Studies Final grade: 100/100

• From 1999 to 2004:

Istituto Superiore E. Fermi, Montesarchio (BN)

Work Experience:

From June 2016 to March 2017 :

Final Inspection Technician ; Analyst (using EDX -7000/ 8000 X-ray Fluorescence Spectrometer) for Rayner Company – Hove / Worthing.

• From October 2010 to March 2012:

Waitress – Ristorante Voglia Dì (Padova)

• From November 2009 to May 2010:

Professional internship (through the University of Padova) in the City Pharmacy of San Bellino

(Padova)

• From May to July 2006:

Operator in Telecom Call Center (Padova)

• From June to August 2002:

Waitress in the Topolino Restaurant (Brighton, England) 1 From June 1999 to May 2003:

Waitress in the Ristorante Le Magnolie (Maddaloni (CE)) Mother tongue: Italian

Other languages: English, medium level of oral comprehension and speaking, high level of written comprehension

Social skills: Although my objective in the laboratory and at work is to always give my best, it is important to me to have good relationships with my colleagues. My experience has involved working with others to achieve common goals, a necessary attitude for working in a company. For six years, from six- to twelve-years-old, I was member of a classical and modern dance group. From thirteen to fifteen, I was part of a volley ball team, and from seventeen to nineteen, I was part of a swim team. These sports activities helped to form my competitive personality and ability to collaborate with others.

Organizational skills and competences: In my laboratory experiences, it was necessary to have organizational skills, especially regarding timing in my experiments. In my work in the pharmacy, I acquired competence to dispense medicines and help patients. I also learned the computerized organization of pharmacies in general.

On the basis of the educational knowledge acquired in high school, I had the possibility to teach children, five- to six-years-old, in the Sunday school of my church. It was a source of great satisfaction.

Technical skills and competences: During my research at the University of Padova, I learned HPLC, Western blot, SDS-page, cell-counting, cell seeding in dishes, different types of centrifuging, spectrophotometry, gel chromatography, multi-scanning, fluoroscanning, the use of an immersion emulsifier and the preparation of different galanic products (syrups, creams, emulsions and others). I was also involved in the research of organic and inorganic substances using various assays. Certificates:

• 2009-2010:

Topical Design TVS (Tensiometric Versus Skin) in the area of Chemistry of Cosmetic Products and Formulation, Preparation and Quality Control of Cosmetic Products.

• 11 February 2010:

Computerized Management of Pharmacies

• May 2004:

Trinity Certificate (Grade 7 – Examinations in Spoken English) Level B2 of the Common European Framework

Driving licence: Since 2003, I have had a driving licence. Additional information: There are people who know me well personally and from my work experience who are willing to write letters of reference if need be. 2

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