Manager Quality

COLE BUZZELL

*** ***** ******** ***** **, Calgary, Alberta T2Z-3N8 C: 403-***-**** *******.****@*******.**

OVERVIEW

With three years in the food industry the application of skills such as speed, efficiency as well as a care for quality have been fine tuned. It is my personal belief that quality is the over arching theme of any restaurant, and should always be the primary concern. With experience in cooking a variety of foods, primarily steak, various seafoods and poultry these are only a few of the skills brought to the table. With the ability to multi task and run a kitchen I believe I would be an effective part of this team.

HIGHLIGHTS

Focused and disciplined Inventory management

Focused on portion and cost familiarity

control High volume production

Focused on hastily delivering capability

what is needed while ensuring quality

Always open to criticism and

advice

EXPERIENCE

07/2016 to Current Banquet Server

Calgary Zoo – Calgary, Alberta

Working as a team comes strongly into play whether it be for the end of

Night cleanup or while performing a military style plated dinner. Through this experience I have grasped fully what it means to be a part of a team and how to effectively communicate. Having knowledge of both FOH as well as BOH has led to a greater understanding of the stresses each side is under, and has helped to offer perspective into the world of serving.

09/2014 to 08/2016 1st Cook

Tony Roma's Calgary, Alberta

I have always gone above and beyond when asked to carry out particular tasks, such as opening, closing and running the kitchen alone. While undergoing tasks during a work shift, it is always important to keep a clean and well maintained area; quality is a reflection of that.

08/2013 to 08/2014 Line Cook (Pizza Maker)

Domino's Pizza Calgary, Alberta

While working in a fast paced environment it was quickly learned how to work as efficiently as possible while maintaining consistency and delivering the best food possible. Having responsibilities such as being inventory manager

allowed for an aptitude in counting stock quickly and correctly.

EDUCATION

2016 High School Diploma

Foundation for the Future Charter Academy Calgary, Alberta

At Foundations for the Future Charter Academy there has always been a strong emphasis on character, humility as well as going above and beyond in terms of content; which has allowed for a deeper understanding of concepts in all fields of general study. This has enabled myself to always strive to stand out and

achieve as much as I am capable.

2017 - 2022 Bachelor's Degree

Mount Royal University - Calgary, Alberta

In my studies at Mount Royal University I will be pursuing a degree in Computer Information Systems over the course of 5 years. As someone who always enjoys learning new things this degree should be something to challenge me. At the end I will graduate with a BSc CIS.

REFERENCES

Tanya Ahmed

Foundations for the Future Charter Academy

Cell Phone: 403-***-****

Email: *****.*****@****-*******.***

Former teacher

Navi Sriwardana

Tony Roma's/South Health Campus

Cell Phone: 403-***-****

Former kitchen manager and mentor

Contact this candidate