EXECUTIVE SUMMARY
CORE QUALIFICATIONS
PROFESSIONAL EXPERIENCE
SHELLY GREEN
Grants Pass, OR 97527 C: 503-***-**** *********.**@*****.*** Supervised crew of eight persons, in packaging crew. Increased production levels by 85%, within one year. Compiled data and put together Standard Procedure manual. Results-oriented and decisive leader in the manufacturing industry. .Qualified Production Supervisor with 8 years of manufacturing management experience, including cross-training and scheduling employees, ordering parts, record- keeping and meeting all production deadlines.
Operations management
Policy Development
Supervision and training
Skilled negotiator
Calm under pressure
Complex problem solving
Initiative to work independently
Production scheduling familiarity
Knowledgeable of quality control
standards
Supply management expertise
Positive Attitude
Reliability
Team Leader
Active Learning
Efficiency
Goal Oriented
08/2009 to 03/2017 Manager/Cook/Waitress
Downies Cafe - OR
Executed daily operations of restaurant
Equipment maintenance.
Compiled and balanced daily cash total.
Trained and supervised all new personnel.
Responded to customer grievances
Presented bills and accepted payments
EDUCATION
SKILLS
06/1999 to 07/2006 Team Leader/Machine Operator
Tillamook Country Smoker - Bay City, OR
Actively suggested operational improvements to enhance quality, improve production times and reduce costs.
Adjusted machine feed and speed if machine malfunctioned. Changed equipment over to new product.
Helped achieve company goals by supporting production workers. Maintained proper stock levels on a line.
Started machine operations by inserting control instructions into control units.
Developed production tracking and quality control systems, analyzing production, quality control, maintenance and other operational reports, to detect production problems.
Ensured the most cost-effective production methods were employed. Inspected finished products for quality and adherence to customer specifications.
Monitored and adjusted production processes or equipment for quality and productivity.
Monitored the production processes and adjusted schedules. Planned and laid out work to meet production and schedule requirements.
Adhered to all applicable regulations, policies and procedures for health, safety and environmental compliance.
According to USDA.
Worked with managers to implement the company's policies and goals. Responsible for setting minimum standards and providing technical guidance and support for design, installation, operation and maintenance of mechanical systems used in the process.
Set up and operated production equipment in accordance with current good manufacturing practices and standard operating procedures. Managed crew of eight persons packaging product off line. 1984 High School Diploma: General
Nestucca Union H.S. - Cloverdale, OR, United States General
Standard Procedure Manual, Environmental Compliance, Equipment Maintenance, Listening, Machine Operation, Mechanical, Packaging, Personnel, Policies, Processes, Quality, Quality Control, Quality Assurance, Safety, Scheduling, Strategic, Troubleshooting