graduate of 2yrs I.T, wide knowledge in Microsoft Office.
Resume:
MARK WELL FLORES PONCE
Current Add: *** Sn. Luis St. Purok2 Landayan, San Pedro Laguna.
Permanent Add:322-D Ricarte St. San Antonio San Pedro Laguna.
Mobile no. : +639**-****-***
Email Add: *****************@*****.***
OBJECTIVE: I am seeking a company where I can use my experience and education to help the company meet and surpass its goals.
EDUCATIONAL BACKGROUND
TERTIARY : Datamex Institute of Computer Technology.
Information Technology.
San Pedro, Laguna.
2010- 2012
: University of Perpetual Help Biñan Laguna.
B.S Marine Transportation.
2008 –Under Graduate.
SECONDARY : Pedro E’ Diaz High School.
Alabang Muntinlupa City.
2006- 2007
PRIMARY : Immaculate Heart Of Mary School
Guevara St. Pacita San Pedro Laguna
1995- 2001
LANGUAGE/S SPOKEN: English, Filipino
SKILLS:
Able to speak and write in English/Tagalog
Computer literate and advance typing skill.
Basic electronics.
Hard working and willing to learn on different job opportunity.
Able to work under pressure
Well train in food handling and processing.
Basic pork meat cutting .
Good customer service skills.
Basic math skills.
Expert in MS Office suite.
WORK EXPERIENCES:
Junior clerk: Makati Development Corporation.
(Expediter) 1st Floor, Bonifacio Technology Center, 31st Street,
Corner 2nd Avenue, Taguig
February- October 2015 (Resigned)
Duties and responsibility:
Under the supervision of an Administrator, performs a wide variety of routine clerical work involving typing duties and other related duties as required.
Data entry.
Making labels and folders.
General office duties as required (e.g., maintenance, cleanliness, etc.)
Conducts researches and assists with project work as needed .
Scanning, faxing, photocopying, and filing Answers a multi-line telephone system and ensures appropriate distribution of calls.
Warehouseman RSCI Rustant Super Center Inc.. (Shopwise warehouse)
(Piker/Dockers): Tunasan Muntinlupa City.
July-September 2014(End of Contract)
Duties and responsibility:
Performed general physical activities in warehouse; loading, unloading, sorting and moving products and materials manually and using material handling equipment
Read work orders and received verbal instructions for work assignments
Filled and completed order receipts, and assembled orders in shipping containers
Transported filled orders to and from shipping area
Stocked shelves and kept stock clean and in sequence
Marked containers with identifying information
Performed general cleaning duties
Collector/Dispatcher : AJ3 meat shop. New Alabang Muntinlupa City Public Market.
February 2012 – March 2014
Duties and responsibility:
Planning for seasonal changes and reacting accordingly.
Receiving deliveries of meat and checking their content and hygiene.
Taking money from customers and then giving them a receipt.
Preparing meat in accordance with laid down procedures.
Reducing meat wastage wherever possible.
Ensuring the availability of quality meat for customers.
Ensuring a clean, safe, and organized work environment.
Cutting, boning and trimming meat.
Ensuring that all meat is handled and stored correctly.
Preparing special cuts of meats ordered by customers.
Carrying out temperature checks on meat and recording the readings accordingly.Using processing, fabricating and packing machines.
Cutting and weighing steaks; preparing roasts, chops, stew cubes, and ground meat.
Complying with all health, sanitation, and legal regulations.
Salesman: Complex Festival Mall. Alabang Filinvest Mall Muntinlupa City
September 2011 -January 2012 ( End Of Contract)
Duties and responsibilities:
Ensure that each customer receives outstanding service by providing a friendly environment, which includes greeting and acknowledging every customer, maintaining solid product knowledge and all other aspects of customer service.
Maintain an awareness of all promotions and advertisements.
Assist in floor moves, merchandising, display maintenance, and housekeeping
Assist in processing and replenishing merchandise and monitoring floor stock.
Aid customers in locating merchandise.
Communicate customer requests to management.
Assist in completing price changes within the department.
Participate in year-end inventory and cycle counts.
Assist in ringing up sales at registers and/or bagging merchandise.
Any other tasks as assigned from time to time by any manager.
Service crew: Mang Inasal Food Inc.Super 8, United San pedro laguna.
August-January 2011( End Of Contract)
Duties and responsibility:
• Greet customers, settle them down and take order
• Process the order, generate bills and answer guest queries about deal offers and service time
• Clean up the tables after the guests leave and set them for the next guests
• Pack and serve warm food efficiently, in accordance with the order
• Help in kitchen or with outdoor delivery where and when required
Kitchen crew: Jollibee Food Corp. SLEX- North Bound Mamplasan Biñan Laguna.
July-December 2007( End Of Contract)
Duties and responsibility:
Prepare, cook and present food quickly and efficiently, meeting our standards
Assist in keeping the kitchen clean, hygienic and tidy, at all times
Keep up to date with current promotions, club nights and new products
Work safely around kitchen equipment and report any maintenance issues to the manager
Complete all appropriate company documentation and key tasks, on every shift
Maintain personal knowledge by completing in-house training and workbooks
Always adhere to all company policies and procedures
Be involved and contribute at team meetings
Carry out instructions given by the management team and head office
PERSONAL INFORMATION
Birthday: March 30, 1989
Birthplace: San Pedro, Laguna.
Age: 27
Height: 165.2 cm (5’4”)
Citizenship: Filipino
Religion: Roman Catholic
Civil Status: Married
*Character references will be available upon request.
I hereby certify that above information is true and correct to the best of my knowledge and belief, any fraudulent information herein shall enough ground for the management to reject my application.
MARK WELL FLORES PONCE
Applicant
Contact this candidate