Customer Service Food

Antoine Johnson

*** ***** **** ******, *******, NY 11692 C 347-***-**** • H 718-***-**** • A ***********@*****.*** HIGHLIGHTS

● Experienced dishwasher and food service professional; 3 years

● Excellent time management and supervisory skills

● Proven ability to provide exceptional customer service

● Excellent communication, organization and problem-solving skills

● Possess cash handling experience and ability to operate cash register

● Quick learner and able to follow instructions accurately

● Proficient in Word, Excel, PowerPoint and Internet EXPERIENCE

Jordan Pond House Acadia, ME

Deli Sandwich Artist / Prep Cook May 2016-Oct 2016

● Cook items from menu to order based on patron preferences

● Operated deli slicer to prepare made to order sandwiches

● Operated kitchen machinery including flat top grill; deep fryer; ovens, etc.

● Handled all general food preparations within kitchen including chopping vegetable and preparing foods

Rocco’s Tacos Brooklyn, NY

Porter October 2014- April 2015

● Lead team of 5 cleaners to ensure tasks are completed quickly and thoroughly

● Clean food preparation areas and equipment, in addition to crockery and cutlery

● Unload food and equipment deliveries; keep the storeroom organized

● Collect and wash up pots and pans; Keep work surfaces, walls and floors clean and sanitized Silver gull Beach Club Breezy Point, NY

Line Cook (Seasonal) April – July 2015

● Cook items from menu to order based on patron preferences

● Operated deli slicer to prepare made to order sandwiches

● Operated kitchen machinery including flat top grill; deep fryer; ovens, etc. Prep Cook (Seasonal) April – Sept. 2014

● Handled all general food preparations within kitchen including chopping vegetable and preparing foods

● Assisted in the preparation of menu items in accordance with instructions Dishwasher (Seasonal) April – Sept. 2013

● Washed dishes, glassware, flatware, pots, or pans using the machine or by hand.

● Placed clean dishes, utensils, or cooking equipment in storage area.

● Stocked supplies, such as food or utensils in serving stations, cutting boards, or salad bars.

● Swept, mopped and scrubbed floors

● Loaded/unloaded trucks that deliver or pick up food supplies Dunkin Donuts New York, NY

Crew Member Oct. 2012- May 2014

● Prepared sandwiches and other food items

● Made coffee and cold beverages for customers

● Selected requested food items and packaged customer orders

● Operated cash register to check out customer purchases

● Maintained a clean and organized work station and guest area EDUCATION

G.E.D., New York State Department of Education, Albany, NY - 2012

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