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cook

Location:
Philadelphia, Pennsylvania, United States
Salary:
12hour
Posted:
January 30, 2017

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DWAYNE A. SHEPPARD

**** ******** ****

Philadelphia, PA 19138

(215) ***-****)

acyj2f@r.postjobfree.com

OBJECTIVE

To obtain a position with an established company that will utilize my skills and experience for the advancement of company growth

EXPERIENCE

Cook, Victoria Kitchen

02/2013 - 05/2016

Philadelphia, PA

• Provide excellent customer service by greeting customers and having a positive attitude at all times.

• Cook and prep foods in timely and safe productive manner

• Cook foods for specific diets to fit the standards of customers

• Cleaning duties such as washing dishes and intense kitchen cleaning.

• Worked 12 hour shifts

Cook, All-Star Staffing

02/2003 - 05/2010

Philadelphia, PA

• Prepared large volume meals for Corporate events, university, caterers and Fresh Direct

• Use grill and steamers to make vegetables potatoes rice and meats

• Used steam kettles to produce 150 gallons of soup each day

• Made pastas and bugler quinoa bow ties on stove for daily prep

• Used skillets to do egg service for Panini sandwiches

• Used steamers and convention ovens to cook meats and rice

• Made roux for spilt pea, coconuts, and cream of broccoli soups

Laborer, ACCU-STAFFING

01/2003 - 05/2007

Philadelphia, PA

• Maintained inventory of materials and supplies on hand in shop and yard; managed inventory counts and prepared purchase order to replenish used materials and supplies.

• Reconciled purchase orders against goods received to confirm receipt and report defective products to suppliers.

• Moved materials to construction zones and trucks using cards, hand trucks, and forklifts; installed protective devices to prevent shifting or damage to transported items.

• Created and maintained safe working environment by maintaining work area and upholding safety regulations.

Cook, Self, Inc.

05/2005 - 06/2006

Philadelphia, PA

• Prepared and served food promptly and courteously.

• Assisted with food service item stocking as required.

• Ensured quality of raw and cooked food items on a regular basis.

• Maintained clean and sanitary kitchen area and equipment.

EDUCATION

Philadelphia Opportunities Center

Philadelphia, PA

Vocational/Technical Certificate

Major: Culinary Arts

Simon Gratz High School

Philadelphia, PA

High school graduate or equivalency certificate (GED)

SKILLS

• Leader

• Problem Solver

• Communication

CERTIFICATIONS AND LICENSES

Culinary Arts issued by O.I.C in Pennsylvania

Issued:

02/1992

REFERENCES

Name:

Hazel Brown

Reference Type:

Personal

Job Title:

Foster Mother

Years Known:

10

Day Phone:

(267) ***-****

Night Phone:

(215) ***-****



Contact this candidate