Camila De Oliveira
Newark, NJ 07195
***************@*****.***
OBJECTIVE
• To expand knowledge and to perfect skills intuitively in the pursuit of a career on the food and beverages business.
• To be awarded great responsibilities as a way to explore my abilities and surpass any challenges.
KEY QUALIFICATIONS
• Vast knowledge of classic and popular cocktails as well as beers, wine and spirits.
• Fast, organized bartender and trained to perform exceptional customer service.
• Fluent in English, Portuguese and Spanish.
WORK EXPERIENCE
Portucale Restaurant
Bartender/Server February 2012 to December 2012
• Provided prompt and courteous service with efficiency giving customers great satisfaction.
• Offered full knowledge of Restaurant's food specials as well as classic cocktails, wine and beer.
Delícias de Minas Restaurant
Chief Bartender January 2013 to September 2014
• Performed main responsibilities effectively.
• Provided service to customers with elegance and efficiency in a fast pace Restaurant.
• Offered dominant knowledge of house tropical cocktails, a neat and enjoyable atmosphere at all times
HMS HOST
Bartender December 2014 to September 2016
• Provided prompt and satisfying service in a extremely busy environment.
• Maintained bar fully stocked and clean for next coming shifts.
• Trainings Up Sale knowledge and how to offer excellent customer service.
• Able to prepare all house cocktails.
EDUCATION
Universidade Católica de Brasília - DF Brazil
Associate Degree in Administration and Management
The Port Authority of NY & NJ
Security Identification Display Area (SIDA) December 12 2014 Port Authority Customer Care Training Program at The Newark Liberty International Airport
Aviation Customer Care Program December 16 2014
Course completed at Delícias de Minas Restaurant
TIPS (Training for Intervention Procedures) March of 2014 REFERENCE
• Please contact unit manager at the Newark Liberty International Airport
• Raza
• cellphone # : 908-***-****