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Manager Continuous Improvement

Location:
Houston, Texas, United States
Posted:
January 24, 2017

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Highlights

Summary

Experience

SHERIN BRANDON

HOUSTON Tx.

Home: (832)***-**** Cell: 832*******

acygc8@r.postjobfree.com

Performance tracking and evaluation

Decisive leader

Team building

Natural leader

Procedure development

Employee engagement

Exceptional time management skills

Remarkable ability to communicate and work

well with others.

Uncommon knowledge of equal employment

opportunity policies and procedures.

To pursue a challenging position in a progressive company, offering opportunities for growth. Seeking a position as a Manager where I can utilize my skills and experience . I'm an exceptionally talent and resourceful Manager with over 20 years' in planning, organizing and overseeing that all guidelines are met, safety policy and procedure are maintain. I operate with a strong sense of urgency and demonstrate the ability to complete assignments in a timely manner. My strong communication skills have strengthen my interpersonal skills and my ability to work in a diverse environment. Cintas Uniform Company March 2015 to Current

Stockroom Manager

Houston,, Tx

Responsible for overall coordinates and evaluation of stockroom. Perform and manage cycle counts.

Responsible for monitoring, continuous improvement and reporting performance to upper management. Plans layout of stockroom and storage area.

Engaged in daily task including process improvement, inventory techniques and daily tasks. Trains new and existing partners on effective inventory techniques and daily tasks. Conducts on-site inspection to evaluate and coach, train partners to ensure adherence safety standards. Minimum of SAPS experience .

Memorial Hermann Hospital December 1999 to February 2009 Food and Nutrition Supervisor

Houston, Tx .

Supervise meals assembly .

Triage problem with nursing staff.

Direct operation in Diet Office .

Manage large volume of calls .

Accomplishments

Education

10 key by touch .

Manage computer down time Word/Excel /PowerPoint . Whata burger May 2009 to March 2015

Asst. General Manager

Houston, TX.

Conducted cost, schedule, contract performance, variance and risk analysis. Consistently provides friendly guest service and heartfelt hospitality Demonstrated integrity and honesty while interacting with guests, team members and managers. Built loyal clientele through friendly interactions and consistent appreciation. Plan recruitment, development training and retention of quality team member. As a Stockroom Manager I'm requires to control Material cost, with a budget of 3 million dollars. Having a sufficient plan in place, I have been successful maintaining it at 13 % the norm was 22 to 25

% .

Houston Community College 1986

GED: Diploma

Houston, Tx



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