Sanitation Manager
Resume:
George Douglas
District Heights. MD 20747
Cell240-***-****
****************@*****.***
OBJECTIVE
To enhance my career as a Sanitation professional, to improve first hour plant performance, to enhance the level of safety for all employees, to improve sanitation training and skill levels of all employees, to continuously improve the work environment and assure food safety.
PROFESSIONAL EXPERIENCE
Great American appetizers. 2015- still there. Ops Manager
S3 Sanitation 2013-2014
Sanitation Manager
Over see three plants (whole foods kitchen, keany produce,tulkoff)
Master Sanitation
Specialize cleaning
SOPs
Chemical safety training for employees
Train over 30 employees on food safety
Managed all three Shifts
Spices
Horse radish
Cocktail sauce
SQF practioner
Military Audients AIB audients
Gold Crust Baking Company 2012-2013
Sanitation Manager
Coordinate Sanitation team member on daily tasks.
Maintain the plant Master Sanitation Schedule.
Train employees on food safety, cleaning Scheduling and ordering inventory.
chemical personal safety, and GMPs.
Conduct clean equipment inspections
SQF practioner
Lancaster Foods,LLC, Jessup MD 2011 to 2012
Sanitation Supervisor
Coordinate Sanitation team member on daily tasks.
Maintain the plant Master Sanitation Schedule.
Train employees on food safety, cleaning Scheduling and ordering inventory.
chemical personal safety, and GMPs.
Conduct clean equipment inspections
Brc and Military compliance audits
Taylor Farms Maryland, Inc., Annapolis MD 2007 – 2010
Sanitation Manager
Coordinate Sanitation team member with food safety and chemical training and GMP.
Scheduled manger and attended all SWR training and coordinate the operate in a safe and efficient manner.
Performed Sanitation SSOP Compliance audits.
Prepared plant for outside audits, such as FDA, Yum, Silliker, Sunkist, & Burger King.
..
Nestle Ice Cream Co., Laurel, MD 1996 - 2007
Sanitation Resource
Supervised, and attended all VWR training.
Coordinate the team to operate in a safe and efficient manner.
Supervised and coordinated all changeovers, communicating with three different departments.
Performed Sanitation SSOP compliance audits, initiated correction action and follow-ups.
Reviewed first hour production line variance sheets for root cause and solutions.
Formatted a master sanitation for valves, pumps, and Hoyer and WB Freezers.
Sanitation team member
Qualified Sanitation member.
Complied with company sanitation, safety, and GMP SOP’s.
Trained employees on CIP, Pumps, production line SOP’s, and Freezers.
In charge of cleaning all equipment as well as production lines.
EDUCATION
Du Val High School, Diploma in General Studies. July, 1988
HOBBIES
Participating and watching in football.
REFERENCES
Abdul - Operation manager at gold crust baking company -404-***-****
Turay- Team coordinator at nestles ice cream 240-***-****
Alex –Lancaster Foods Site Manager – 443-***-****
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