Oliver M. Granados
Mobile No.: +63-917*******
Email Address : acyb69@r.postjobfree.com
acyb69@r.postjobfree.com
SKILLS SUMMARY
Started career as a production operator in a food manufacturing company and was developed and improved in terms of Production Operations through next higher role assignments. Focused on initiatives in order to contribute more on the Operations through different projects.
WORK EXPERIENCES
Production Supervisor
Nestle Philippines Inc. – Tanauan Factory
Inclusive Date: August 2013 up to present
Responsibilities:
As Production Supervisor for Process Lines – Production (April 2016 to present)
Coffee Creamer Spray Drying Operations
oResponsible in ensuring that the team will deliver and improve target performance for Process line Reliability
oEnsures that resources are optimized and planned to deliver Sales requirement
oProvides trainings and development plan to operators to supplement their competency gaps for them to be effective in their current role
oDeploy initiatives and improvement projects in order to improve performance indicators in terms of productivity and cost effectiveness
oDrives compliance to Safety and Quality requirements to ensure that personnel safety and Food Safety is a top priority in the Production Line
oCoordinates with other functions such as Planning, Engineering, Supply Chain, Factory Control and Quality Assurance to ensure that Production Execution is aligned with the activities and required targets.
oInitiated project on Increasing cycle time of Creamer production run to 10 days to increase higher Asset Intensity
oHACCP Team leader for the Production who ensures that all controls are in place in terms of food safety compliance, HACCP implementation and other production hygiene requirements
oSubject Matter Owner for PAVEON as identified expert for a specific machine equipment for processing line
As Production Supervisor for Filling and Packing Lines – Production (August 2013 – April 2016)
oImplemented initiatives to reduce product and packaging materials losses
oInitiated and completed White Belt project in terms of reduction of missing pack trade consumer complaints as part of quality KPI
oLead on improvement on reduction of Machine breakdown incidences related to Scissors/Cutters as part of Total Performance Management.
oStrengthen implementation of Total Performance Management by ensuring compliance of all team members on different methodologies in placed to reduce unplanned stoppages and improve Line performance
oEnsures that quality monitoring and controls are in place to ensure safe and quality products
oEnsures that right manning requirement is met to attain sustainable operations
oDevelops methods in strategic way to ensure continuous improvements through different tools on problem solving
oInvolves the team in managing and controlling product variances and minimizing losses effectively
oCollaborates on different departments in ensuring proper supply of resources
oUnderstudy as one of the Globe SAP Super Users for Production Department that helps resolution and providing best practices regarding SAP transactions
General Process Operator
Nestle Philippines Inc. – Tanauan Factory
Inclusive Date: May 2012- August 2013
oResponsible in assisting Production Supervisors in ensuring continuous operations to attain target output
oLeads the team in meetings in terms of cascading new standards in the Line to ensure every team member is aligned on the standard practice
oOverlooks and ensures proper supply of raw materials to sustain continuous operations
oEvaluates data on SAM (Stoppage Analysis Module) for monitoring target reliability and efficiency per shift
oLeads on delegating manning during team cleaning and other activities to achieve start up target
Dry Process Operator
Nestle Philippines Inc. – Tanauan Factory
Inclusive Date: July 2011- May 2012
oPart of the Plant startup team which includes setting up plant equipment standards, documentation involving instruction procedures and other related documents.
oDesigned layout of tools and carts for cleaning of other equipments considering hygienic and safety requirement.
oExposed on other plant of Nestle Philippines (Cabuyao factory), Cabuyao Laguna and was first introduced to process of food manufacturing specific to milk and infant formula production
oResponsible in ensuring that all required manufacturing parameters are within standard limits during normal operations to ensure product quality considering also food safety
oPerforms routine and quality checks based on established quality monitoring scheme
EDUCATIONAL BACKGROUND
Collegiate
BS Electrical Engineering
Batangas State University
2006 – April 2011
Passed Electrical Engineering Examination – 2011
Secondary
San Pascual National High School
San Pacual, Batangas
2002 - 2006
First Honorable Mention
Elementary
San Antonio, Elementary School
San Antonino, San Pascual, Batangas
Valedictorian
1996-2002
TRAININGS/SEMINARS ATTENDED
JG Summit Petrochemical Corp.
Bgry.Simlong, Batangas City
April 2010 – June 2010
Steel Asia Manufacturing Corporation
Calaca, Batangas
Nov 2010- Feb 2011
Coffee Creamer Technology, Spray Drying Operations
Shah Alam Factory, Malaysia
Feb – March 2012
Milks Production, Spray Drying Operations
Kejayan Factory, Indonesia
Feb 2012
Seven Habits for Effective Managers
Nestle Philippines Makati Main Office
June 2014
GLOBE Super User Summit
Wyeth Nutrition, Chino Roces, Makati
March 2015
LeadPEP
Crimson Hotel, Alabang
April 2015
HACCP Training
Tanauan Factory
Sept 2016
PERSONAL DATA
Nickname : Oliver
Date of Birth : January 02, 1990
Nationality : Filipino
Marital Status : Single
Age : 26
Language Spoken : English & Filipino
Sex : Male
Height : 5’6’’
Weight : 66 kg