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Quality Control Food Safety

Location:
Houston, Texas, 77082, United States
Posted:
January 17, 2017

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********* ScottAllen

Houston, TX *****

********@*****.*** - 713-***-****

Seeking a position as a receptionist where my strong organizational skills will contribute to company success. HIGHLIGHTS

High volume production capability Strong organizational skills Active listening skills

Focused and disciplined

Willing to relocate: Anywhere

Authorized to work in the US for any employer

WORK EXPERIENCE

Receptionist /Spa Attendant

Fiori Spa - Houston, TX - June 2016 to Present

Spa attended :

Cross trained as a receptionist: answering multi-lined phones, inputting client information into the computer system, processing payments, and providing excellent customer care Assisted guest with towels and robes.

Provided information regarding locker services and schedules. Managed cleaning and sanitizing duties as instructed. Pastry Cook

La Table - Houston, TX - January 2016 to July 2016 Responsibilities

Assist pastry chef lead

prepping/plating/presentation/production

( bread,etc.)

quality control

complete assigned tasks

food safety/sanitation

consolidating ingredients when low

clean work area end of every shift

Pastry Cook

Tiny no 5 - Houston, TX - April 2015 to February 2016 Assist pastry chef lead

prepping/plating/presentation/production

( bread,etc.)

quality control

complete assigned tasks

food safety/sanitation

consolidating ingredients when low

clean work area end of every shift

Pastry Chef - Key Holder

The Concierge - Skilled Nursing and Rehabilitation Center - Houston, TX - September 2015 to December 2015

production/scheduling

menu development

quality control

prep/plating/production/Presentation

Food safety/sanitation

inventory

event planning

ensure all desserts,pastries,and breads are completed on time Nanny

MCCONICO RESIDENCE - Houston, TX - February 2013 to November 2015 Caring for a 3 year old; teaching her how to read, write, and preparing healthy meals for her through the day and ensuring she is bathed, and ready for bed when her family returns home from work. Carefully monitored children's play activities.

Pastry Chef

TRUE FOOD KITCHEN - Houston, TX - July 2014 to January 2015 Mixing and rolling dough for pizza from scratch

Creating an ice-cream of the day for the daily scoop from scratch Sanitizing and keeping my station orderly

Analyzing daily prep list

EDUCATION

ASSOCIATE'S

Houston Community College - Houston, TX

ADDITIONAL INFORMATION

SKILLS

Efficient at communicating and working with others, including a knowledge of the methods of mixing, along with excessive knowledge of baking and the different flavors of shortenings and keeping kitchen equipment well maintained.

Proficient with Microsoft programs such as Microsoft Word, Power Point, and Excel.



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