Cook

Clarence Nolan

Washington, DC

acxt3s@r.postjobfree.com - 202-***-****

Willing to relocate: Anywhere

Authorized to work in the US for any employer

WORK EXPERIENCE

Utilities Worker

Sodexo Inc. - Washington, DC - January 2015 to Present Responsibilities

Setting up salad bar,deil, bar,putting away stock, some grill cooking cleaning, washing pots and pans Accomplishments

Leaning to be a team player

Skills Used

My leadership, my skills about food, my hard work

Cook

Forestville Rehab Center - Forestville, MD - April 2011 to August 2015 Perping vegetables by chopping, slicing,dicing, cooking vegetables by steaming,sautéing, cooking and seasoning meats, roasting grilling baking, deep frying, making salads, baking cakes and pies and washing pots and pans.

Cook

Little Sister of The Poor - Washington, DC - April 2006 to August 2011 Responsibilities

Perping, food by chopping, diceing,slicing seasoning food grill cooking roasting, cooking veg, by steaming baking meats,baking cakes and pies putting stock away Accomplishments

Showing good leadership, being a team player.

Skills Used

My cooking skills, being a team player

EDUCATION

Chamberlain Voc. High School - Washington, DC

1972 to 1975

MILITARY SERVICE

Service Country: US

Branch: DC National Guard

Rank: Pfc

February 1977 to March 1983

CERTIFICATIONS

Certified Food Service Manager

April 2011 to April 2016

ADDITIONAL INFORMATION

US. Army Cooking School Ft.Lee.. Va. 4 month Training in cooking and baking.

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