ROWELL V. ISON

AL QUSAIS INDUSTRIAL AREA *

PALAZZO VERSACE STAFF ACC.

DUBAI, UNITED ARAB EMIRATES

acxrny@r.postjobfree.com

+971********

OBJECTIVE

To pursue a challenging and rewarding career in the hotel industry as a position, where I can demonstrate

my mastery of developing exquisite cuisine and beverages, all with an eye on costs. In addition, my

ability to motivate guests to return for the culinary experience will be an asset to company

CAREER HISTORY

PALAZZO VERSACE HOTEL DUBAI, U.A.E

October 11 2015 PRESENT

FOOD AND BEVERAGE ATTENDANT IN ROOM DINING

Responsible for consistently implementing the service standards and operating procedures

Performs other duties and responsibilities assigned by immediate superior, which leads to guest

satisfaction and profit for the Hotel.

RITZ CARLTON HOTEL RIYADH, SAUDI ARABIA

December 26 2013- May 7 2015

WAITER ALL DAY DINING

Ensure that all guests are served to the hotels standard in the Restaurant / Bar / Lounge areas. Display

highest standards of hospitality and welcome are demonstrated at all times within all food and beverage

areas.

MADINAT JUMEIRAH RESORT DUBAI, U.A.E

September 2010- November 2012

BAR WAITER NIGHT CLUB

To be courteous, warm, smiling while dealing with guests. Be efficient, fast and serve with

confidence and flair.

Must be familiar with all menu items, their preparation and service procedure.

To provide efficient, expedient and courteous service to the guests leading to total guest and

company satisfaction.

JUMEIRAH BEACH HOTEL DUBAI, U.A.E

August 2008- September 2010

BAR WAITER NIGHT CLUB

To make sure that all beverages are according to menu and list specifications, properly

presented and be of correct temperatures before being served

JEBEL ALI GOLF RESOSRT AND SPA DUBAI, U.A.E

May 2005- March 2008

WAITER

Take orders and serve food and beverages to patrons at tables in dining establishment. Check with

customers to ensure that they are enjoying their meals and take action to correct any problems.

Communicate with customers to resolve complaints or ensure satisfaction.

AREAS OF EXPERTISE

HYGIENE SENSE AWARNESS by HIGHFIELD INT.

HACCP AWARENESS by DIVERSEY COM. 2011

CERTIFIED LIFE GUARD by ELLIS & ASSOCIATES 2009

ACADEMIC QUALIFICATION

INTERMIDIATE HOTEL MANAGEMENT BACHELOR

STI COLLEGE MANILA PHIL. 2002

GRADUATE OF FIRST & SECONDARY HIGH SCHOOL

MANILA PHIL. 1995-1999

CONTACT DETAILS

BORN ON MARCH 12, 1983

SAN ANTONIO N.E PHIL.

DIALECT ENGLISH

SINGLE

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