Scott B. Daughtry

**** ** *** ******* **** Coral, FL 239-***-****

Objective

A challenging culinary position where my experience and abilities can be utilized to increase market share and profits; where initiative, integrity and a commitment to excellence are important criteria for advancement.

Summary of Qualifications

Aggressive, profit-driven professional with a thorough knowledge and understanding of creating strategies for restaurant development and increasing food service volume to increase profits. Confident, persuasive achiever able to communicate ideas and concepts, interface on all levels, and discern customer needs. Creative, innovative problem solver with excellent analytical and decision making skills. Self-starting team player, motivated to achieve results.

Experience

Chef

Tequila Dan’s Restaurant & Bar, N. Fort Myers, FL January 2008 – March 2013

Responsible for the successful implementation and execution of all company standards, procedures and systems within the restaurant back-of-the-house operations. Focused on leadership, training and management of staff, food and labor costs, inventory, sanitation and food safety, recipe adherence and the overall quality of food and presentation.

Kitchen Manager

Tino’s Sports Lounge, Sterling, VA June 2000 – December 2007 Responsible for preparing various types of food according to menu and recipes. Maintained supply room and kitchen in an organized fashion. Helped in kitchen accounting and various other ordering. Made sure that the food was handled in a proper and safe manner. Ensured recipes procedures, menu, quality, sanitation and food supply.

Line Cook

Mama’s Italian Restaurant, Sterling, VA August 1996 – June 2000

Prepared quality food as per standard recipes and plating instructions in a sanitary and timely manner. Seasoned, finished and garnished all food in kitchen. Followed all recipes and control procedures. Coordinated food orders between stations and food servers. Set up and maintained stock of food preparation line.

Education

Bachelor of Science in Business Administration

Shepherd University, Shepherdstown, WV (1996)

Vice President - Alpha Chi Rho Fraternity

Cisco and Microsoft Sales Certified

Value Selling and Interpersonal Skills Certifications

References Available Upon Request

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