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Quality Control Management

Location:
New Orleans, LA
Salary:
9+
Posted:
November 02, 2016

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Resume:

Ebony Bradley

**** ****** **** **. **

New Orleans, LO 70114

Phone: 504-***-****

E-Mail: acxcnh@r.postjobfree.com

Professional Summary

Service-oriented House Keeper with 7 years experience in Hotel Business. My core competencies include customer satisfaction, determination, and respect for self and others. As well as excellent communication and time management skills. Handles tasks with accuracy and efficiency.

Skills

Proven LeaderActive Listening

Time Management

Education and Training

Public Safety and Security

Quality Control Analysis

Mathematics

Operation Monitoring

Experience

April 2014 to May 2016

Sheraton Hotel New Orleans, Lo

Housekeeping

Carry linens, towels, toilet items, and cleaning supplies, using wheeled carts.

Replenish supplies, such as drinking glasses, linens, writing supplies, and bathroom items.

Dust and polish furniture and equipment.

Keep storage areas and carts well-stocked, clean, and tidy.

May 2012 to February 2014

The Hampton Inn Metairie, Lo

Front Desk Attendant

Greet, register, and assign rooms to guests of hotels or motels.

Verify customers' credit, and establish how the customer will pay for the accommodation.

Contact housekeeping or maintenance staff when guests report problems.

Make and confirm reservations.

Issue room keys and escort instructions to bellhops.

Post charges, such those for rooms, food, liquor, or telephone calls, to ledgers manually or by using computers.

Compute bills, collect payments, and make change for guests.

Review accounts and charges with guests during the check out process.

January 2010 to March 2012

Holiday Inn Gretna, Lo

Housekeeping

Carry linens, towels, toilet items, and cleaning supplies, using wheeled carts.

Clean rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms, and other work areas so that health standards are met.

Replenish supplies, such as drinking glasses, linens, writing supplies, and bathroom items.

Dust and polish furniture and equipment.

Keep storage areas and carts well-stocked, clean, and tidy.

August 2006 to December 2009

Winn Dixie Marrero, Lo

Cashier

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Receive payment by cash, check, credit cards, vouchers, or automatic debits.

Issue receipts, refunds, credits, or change due to customers.

Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.

Establish or identify prices of goods, services or admission, and tabulate bills using calculators, cash registers, or optical price scanners.

Greet customers entering establishments.

Answer customers' questions, and provide information on procedures or policies.

Education

May 2013 Frederick Douglas Gretna, Lo

GED



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