CONTACT INFO

Leanna Cusick E: acx7xk@r.postjobfree.com

***** ********* **. *: 234-***-****

Salem, Ohio 44460, US

WORK EXPERIENCE

Dates Employed Job Title Company

Sales Associate seasonal

**/***6 12/2016 Peebles

Salem/Ohio/US

Waiting on customers greeting customers when entering store and as they are shopping

helping customers find what they need throughout the store running registers to check

customers out by means of cash check credit or debit payments also retrieving customers

accounts by lookup bagging customers bought items helping customers make payments on

their charge card accounts through online account actions straightening up store shelves and

keeping fitting rooms neat and clean restocking merchandise placing new tags on

merchandise by means of handheld tagging and labeling machines also placing security

buttons or strips on merchandise as needed answering incoming calls taking out trash and

keeping associate stations cleaned up use of touch screen computerized registers.

Retail Merchandiser via government

11/2016 11/2016 Kid Zone

program Salem/Ohio/US

Answer customers' questions about merchandise and advise customers on merchandise

selection.

Stamp, attach, or change price tags on merchandise, referring to price list.

Stock shelves, racks, cases, bins, and tables with new or transferred merchandise.

Take inventory or examine merchandise to identify items to be reordered or replenished.

Receive, open, unpack and issue sales floor merchandise.

Clean display cases, shelves, and aisles.

Design and set up advertising signs and displays of merchandise on shelves, counters, or

tables to attract customers and promote sales.

Deli Clerk

11/2007 7/2008 Hulls super

market

East Rochester/Ohio/US

Clean and sanitize work areas, equipment, utensils, dishes, or silverware.

Store food in designated containers and storage areas to prevent spoilage.

Prepare a variety of foods, such as meats, vegetables, or desserts, according to customers'

orders or supervisors' instructions, following approved procedures.

Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or

serving.

Place food trays over food warmers for immediate service, or store them in refrigerated

storage cabinets.

Portion and wrap the food, or place it directly on plates for service to patrons.

Weigh or measure ingredients.

Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.

Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and

other storage areas.

Remove trash and clean kitchen garbage containers.

Carry food supplies, equipment, and utensils to and from storage and work areas.

Cut, slice or grind meat, poultry, and seafood to prepare for cooking.

Use manual or electric appliances to clean, peel, slice, and trim foods.

Stock cupboards and refrigerators, and tend salad bars and buffet meals.

Inform supervisors when equipment is not working properly and when food and supplies are

getting low, and order needed items.

Package takeout foods or serve food to customers.

Scrape leftovers from dishes into garbage containers.

Cashier

9/2000 2/2002 FAMILY

DOLLAR

Lisbon/Ohio/US

Receive payment by cash, check, credit cards, vouchers, or automatic debits.

Issue receipts, refunds, credits, or change due to customers.

Assist customers by providing information and resolving their complaints.

Count money in cash drawers at the beginning of shifts to ensure that amounts are correct

and that there is adequate change.

Establish or identify prices of goods, services or admission, and tabulate bills using

calculators, cash registers, or optical price scanners.

Greet customers entering establishments.

Answer customers' questions, and provide information on procedures or policies.

Sell tickets and other items to customers.

Calculate total payments received during a time period, and reconcile this with total sales.

Process merchandise returns and exchanges.

Monitor checkout stations to ensure that they have adequate cash available and that they are

staffed appropriately.

Maintain clean and orderly checkout areas and complete other general cleaning duties, such

as mopping floors and emptying trash cans.

Sort, count, and wrap currency and coins.

Stock shelves, and mark prices on shelves and items.

Request information or assistance using paging systems.

Bag, box, wrap, or giftwrap merchandise, and prepare packages for shipment.

service station attendant

7/2000 9/2000 marathon

fuel station

Lisbon/Ohio/US

Read gas meters, and maintain records of the amounts of gas received and dispensed from

holders.

Receive payment by cash, check, credit cards, vouchers, or automatic debits.

Issue receipts, refunds, credits, or change due to customers.

Assist customers by providing information and resolving their complaints.

Count money in cash drawers at the beginning of shifts to ensure that amounts are correct

and that there is adequate change.

Establish or identify prices of goods, services or admission, and tabulate bills using

calculators, cash registers, or optical price scanners.

Greet customers entering establishments.

Answer customers' questions, and provide information on procedures or policies.

Sell tickets and other items to customers.

Monitor checkout stations to ensure that they have adequate cash available and that they are

staffed appropriately.

Maintain clean and orderly checkout areas and complete other general cleaning duties, such

as mopping floors and emptying trash cans.

Sort, count, and wrap currency and coins.

Stock shelves, and mark prices on shelves and items.

Replenish foods at serving stations.

Brew coffee and tea, and fill containers with requested beverages.

Cashier

1/1998 9/2000 Rite Aid

Pharmacy

Columbiana/Ohio/US

Receive payment by cash, check, credit cards, vouchers, or automatic debits.

Issue receipts, refunds, credits, or change due to customers.

Assist customers by providing information and resolving their complaints.

Count money in cash drawers at the beginning of shifts to ensure that amounts are correct

and that there is adequate change.

Establish or identify prices of goods, services or admission, and tabulate bills using

calculators, cash registers, or optical price scanners.

Greet customers entering establishments.

Answer customers' questions, and provide information on procedures or policies.

Sell tickets and other items to customers.

Calculate total payments received during a time period, and reconcile this with total sales.

Process merchandise returns and exchanges.

Monitor checkout stations to ensure that they have adequate cash available and that they are

staffed appropriately.

Assist with duties in other areas of the store, such as monitoring fitting rooms or bagging and

carrying out customers' items.

Maintain clean and orderly checkout areas and complete other general cleaning duties, such

as mopping floors and emptying trash cans.

Sort, count, and wrap currency and coins.

Supervise others and provide onthejob training.

Stock shelves, and mark prices on shelves and items.

Request information or assistance using paging systems.

Bag, box, wrap, or giftwrap merchandise, and prepare packages for shipment.

Compute and record totals of transactions.

Compile and maintain nonmonetary reports and records.

Issue trading stamps and redeem food stamps and coupons.

Keep periodic balance sheets of amounts and numbers of transactions.

Direct and supervise employees engaged in sales, inventorytaking, reconciling cash receipts,

or in performing services for customers.

Inventory stock and reorder when inventory drops to a specified level.

Instruct staff on how to handle difficult and complicated sales.

Assign employees to specific duties.

Examine merchandise to ensure that it is correctly priced and displayed and that it functions

as advertised.

Plan budgets and authorize payments and merchandise returns.

Deli Clerk

2/1996 4/1998 Giant

eagle

Salem/Ohio/US

Wrap, weigh, label and price cuts of meat.

Prepare and place meat cuts and products in display counter, so they will appear attractive

and catch the shopper's eye.

Prepare special cuts of meat ordered by customers.

Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in

cooking form.

Receive, inspect, and store meat upon delivery, to ensure meat quality.

Clean and organize eating, service, and kitchen areas.

Communicate with customers regarding orders, comments, and complaints.

Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads,

soups, pizza, or coffee, using proper safety precautions and sanitary measures.

Select food items from serving or storage areas and place them in dishes, on serving trays, or

in takeout bags.

Collect and return dirty dishes to the kitchen for washing.

Cook or reheat food items such as french fries.

Monitor and order supplies or food items and restock as necessary to maintain inventory.

Take orders from customers and cook foods requiring short preparation times, according to

customer requirements.

ACTIVITIES

Extracurricular Activities

Horseback riding

EDUCATION

Dates Attended School Degree GPA Location

High School or equivalent

Lisbon David Anderson Lisbon Ohio US

Contact this candidate