Fernando Q. Enriquez
acx5zv@r.postjobfree.com
OBJECTIVE
Strong Organization skills can work effectively under pressure, self
motivated, highly dependable, punctual and efficient.
EDUCATIONAL BACKGROUND
Bachelor of Science Business Administration
Major in MANAGEMENT
2009-2013 Year Graduated
Virgen Delos Remedios College
Olongapo City
Seafarer' s Rating Course ( SRC )
2006-2007 Year Graduated
Subic Bay College Inc.
WORK EXPERIENCE
April 15, 2016 - Present
Assistant Restaurant Manager
CABALEN RESTAURANT
Harbor Point Ayala Mall SBFZ
March 9, 2015- November,2015 March 2013 - Mach 2015
MANG INASAL HARBOR POINT SUBIC MANG INASAL Dinalupihan Bataan
TARLAC PRIME FOODS CORP. 8TH Grill Foods Corporation
RESTAURANT MANAGER/OIC PRODUCTION MANAGER/SHIFT MANAGER
Over all in charge of Operation Hiring/Training/Maintenance
Manager
August 24, 2007- January 2013
Jollibee Olongapo City Mall / Jollibee Subic Lot21
Marinel Foods Corporation
Production Controller/Stockroom Contoller
ACHIEVEMENTS
CERTIFICATE OF COMPLETION
BASIC OCCUPATIONAL SAFETY AND HEALTH ( BOSH )
DOLE ACREDITED CN - 114**-******-***
ASPREC-MANALO Occupational safety and health
Department of Labor and Employment Accreditation No. - 1030-061516-0074
Travellers Hotel SBFZ
September 6 - 9, 2016
CERTIFICATE OF TRAINING
BASIC LIFE SUPPORT AND FIRST AID TRAINING
Subic Bay Dispensary Training room
August 11-12, 2016
VALUES INTEGREGATION AND ENHANCEMENT WORKSHOP
MV - MANAGEMENT VISIONS, INC.
MANG INASAL LEARNING LAB EASTLINK CENTER
Amang Rodriguez Ave. Corner Marcos Highway Dela Paz Pasig City 1610
7th day of April 2015
Elite FSC Star Award
Philippine Internantional Convention Center (PICC)
Manila Philippines
11th February 2015
Chicken Inasal Certified Store
Philippine Internantional Convention Center (PICC)
Manila Philippines
11th February 2015
Production Manager/Shift Manager
(GOLD STAR AWARD )ELITE Certification Level on FOOD,SERVICE and CLEANLINESS
Standards(2014)MANG INASAL DINALUPIHAN
31st January, 2015
GOLD STANDARD ATTRIBUTES OF CHICKEN INASAL AND HALO HALO TRAINING
Conducted at MANG INASAL PLARIDEL
24th September 2014
MANAGEMENT TRAINEE DEVELOPMENT PROGRAM
MANG INASAL Training Academy
9th MAY 2013
FOOD SAFETY AND HACCP AND IPC TRAINING
Conducted at MANG INASAL HEAD OFFICE
9th MAY 2013
Business Manager of the COMMERCE Dept.
Virgen Delos Remedios College
Aug 2010 - 2012
FSC GOLD STAR ACHIEVER
For showing an exemplary performance onFOOD SERVICE & CLEANLINESS EXELLENCE
IN DEDICATION & UNDYING SUPPORT
Jollibee Subic Lot21
MARCH 2012
FSC GOLD STAR ACHIEVER
Jollibee Subic Lot21
MARCH 2011
FSC GOLD STAR ACHIEVER
For showing an exemplary performance onFOOD SERVICE & CLEANLINESS EXELLENCE
IN DEDICATION & UNDYING SUPPORT
Jollibee Olongapo City Mall
January 30 2009
Most Dependable Crew
Jollibee Olongapo City mall
October 10 2008
Crew Trainer Commendation
Jollibee Subic Lot21
February 2009
Production Controller & Stockroom Controller
( Encoding, receiving, handling & Managing Kitchen Production )
Jollibee Olongapo City Mall
March 2009
FOUR STEP APPROACH TRAINING
( CREW TRAINER )
Jollibee Olongapo City Mall
June 23 2008
SEMINARS ATTENDED
PanukatngPagkataong Pilipino
"PERSONALITY TEST"
Virgen Delos Remedios College
October 20 2012
Decoding Language Mysteries
Through Linguistic Competence
Capstone Institute of Business & Arts
April 15 2011
Rediscovering Language Symbols
Through Communicate Symbols
Olongapo Convention Centre
March 10 2011
Success in College
CPEC, Subic Bay Arts Centre
Aug 24 2006
KampanyaparasaMalusog at MasayangPamilya
ANTI DRUG ABUSE SEMINAR
Jollibee Olongapo City Mall
Aug 24, 2010
Orientation on STI, HIV & AIDS
Conducted by the Reproductive &
Wellness Centre, Olongapo City
November 19 2000
SKILLS
> Computer Literate (MS word, MS Excel, MS power point), High Spirited
and well Motivated, Fast learner.
> Driving, Swimming and Cooking
PERSONAL DATA
Civil Status : Married
Height : 5'7"
Weight : 60 kgs.
Age : 26
Birthday : May 12 1990
Birthplace : San Fernando, Pampanga
Nationality : Filipino
Language Spoken : Filipino, English
I hereby certify that the above mentioned information is true and correct
to the best of my knowledge.
Fernando Quinto Enriquez