Customer Service Manager
Resume:
SUMMARY
Restaurant professional with ** years in FOH and BOH operations. Customer service
and food handling expertise. Skilled at memorizing menu items and orders. Organized, independent worker with strong time management skills. Detail-oriented and able to learn new tasks quickly and effectively. Dynamic Operations Manager highly knowledgeable about FOH and BOH restaurant operations. Talented in creating a warm, friendly welcoming atmosphere for both patrons and co-workers. HIGHLIGHTS
Highly responsible and reliable
Point of Sale (POS) system
operation
Exceptional interpersonal skills
Works well under pressure
Extensive hospitality background
High-volume dining
Upbeat, outgoing and positive
Food safety understanding
EXPERIENCE
Operations Manager
Eagle, CO
Roadhouse Hospitality Group/ Jul 2012 to Aug 2016
We had weekly meetings where we went over financials. I made the FOH schedule. Maintained liquor cost and labor cost weekly. Ordered all liquor and FOH supplies. Server/Bartender
Eagle, CO
Paradigms/ Feb 2012 to Oct 2012
Maintained tables and bar.
General Manager
Avon, CO
Pazzo's/ Nov 1996 to Jan 2012
Ordered liquor, food and dry goods. Made FOH and BOH schedules. Bartended and served. Made pizza and worked in the BOH.
H .
Patricia
Hindman
***********@*****.**
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