Service Professional Experience
Resume:
Dmitry Naumov
******.******@****.***
Newark NJ
Objective
An employment opportunity in a food service industry
Skills
Familiarity with the point of sale (POS), and common restaurant machinery.
Able to memorize entire food menu within a day, including specials
Vast knowledge of Italian cuisine, and some of wine and cocktails
Bilingual: Russian, English, some Spanish
Able to multitask and remain calm under the pressure of a restaurants peak hours
Experience in high volume and fine old school dining
Food safety understanding
7+ years of experience
Education
Henry. P. Becton regional high school East Rutherford NJ
American bartending school Little Falls NJ
Professional Experience
Sorrento Ristorante 2008-2014
Waiter/Head waiter
1.Made sure the place of work is clean, presentable, and ready for a customer’s most enjoyable fine dining experience
2.Assisted in training of multiple new waiters and busboys, ensuring attention to detail and comprehensive understanding of a restaurant methodology and practices
3.Operated POS system to input orders, swipe credit cards, and enter cash amounts
4.Carried the responsibility of restaurant management and participated in a restaurant’s improvement
5.Maintained knowledge of current menu items garnishes, ingredients and preparation methods
Pomodoro Restaurant 2014-present
Waiter/Head waiter
1.Regularly checked on guests to ensure satisfaction with each food course and beverages
2.Skillfully addressed and anticipated guests service needs
3.Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guests expectations
4.Served a number of large parties (30+) simultaneously with little or no assistance
5.Consistently adhered to quality expectations and standards
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