Johnnie M. Kennard
(C) 832-***-****
(E) mikejaykeys@gmail
OBJECTIVE- OBTAIN A POSITION WITH A COMPANY WHERE I CAN MAXIMIZE MY SKILLS, BECOME AN ASSET AND HAVE OPPORTUNITY FOR LONGEVITY AS WELL AS ADVANCEMENT WITHIN THE COMPANY.
EDUCATION- UNIVERSITY OF NORTH TEXAS ASSOCIATES DEGREE, 2YRS 2008-2010
DEANS LIST 2008- 2009
UNIVERSITY OF HOUSTON BUSN ADMIN –MAJOR, 1YR 2010-2011
NACOGDOCHES H.S. H.S. DIPLOMA 2004-2008
EXTRACURRICULAR/ SKILLS- SPANISH AS A SECOND LANGUAGE. BOY SCOUTS OF AMERICA, H.S. AND COLLEGE ATHLETE. MINORED IN JOURNALISM . AVID LEARNER.(TEACH ME ONCE AND I GOT IT
WAREHOUSING: (5yrs+ exp) FORKLIFT OPERATOR
Operate a forklift to move materials through facility as required. Move materials to and from the warehouse to the picking line or vice versa. Interact with dispatchers and other team players when shipping and receiving from railcars and trailers. Properly document work performed. Stack skids or pallets in designated area.
ORDER PICKER
Reliable order picker accomplished in putting together shipments and loading trucks. Ability to stand for long periods of time and pull accurately, quickly and efficiently. Great team player with record of success in fast paced and challenging environment. Prepare, packaging, padding, and wrapping for merchandise. Safely operate machinery such as pallet jacks…etc…Accurately verify merchandise before each order is wrapped and sent out.
PRODUCT ASSEMBLY
I have worked assembling computers for Dell inc.(assembled the frame around the hard drive as well as taking apart broken ones to be repaired). I have also worked as a stage hand which consist of assembling stages and electronic gear for concerts, large parties, weddings…etc…(lighting fixtures, sound,light,and music circuits) and assembling of various instruments.
FOOD SERVICE/CUSTOMER SERVICE/other: (5yrs+ exp)
COOK/LINE COOK/PREP
Prepare food in a hygienic and timely manner. Set up and organize work station according to guidelines provided by the restaurant. Above average knowledge of the food/beverage industry. Ability and knowledge of most kitchen equipment/tools and their correct use. Follow recipes precisely or as instructed. Safe and fast knife skills. Prepare food from raw state or natural state ready to be restocked for the line or storage.
CUSTOMER SERVICE
Experience as a fine dining waiter for 2 years at a Family owned Authentic Italian Restaurant, As well as Cashier. Duties included paying extremely close attention to detail. Being able to communicate across FOH and BOH. As well as being groomed the best as possible each day when arriving for work.
WAREHOUSING/GENERAL LABOR- -Dell computer Warehouse, Handy Hardware, ABM Janitorial.
CUSTOMER SERVICE/SALES- AT&T, Fiesta Grocery
WORK EXPERIENCE- FOOD SERVICE-
Crapittos Cucina Italiana, Whataburger, Taco Bell, KFC.