Michael Clemente

**** ******** ******

Phila. PA, 19120

267-***-****

acx1pt@r.postjobfree.com

OBJECTIVE:

• To obtain a position where I can develop my skills and abilities and create responsibilities for the future, while encouraging my professional and personal growth.

SUMMARY:

• Self-motivated, energetic, dependable and capable to learn new duties quickly, with or without supervision.

• Work well under pressure to meet deadlines in a safe and timely manner.

• Work well with others.

EDUCATION:

• Star Career Academy 2013-2014

-Professional Baking and Pastry

Bread baking

Cake baking

Piping

Icing and Fondant Techniques

• Frankford High School 2006-2010

-High School Diploma

EXPERIENCE:

• Cancer Treatment Centers of America October 2011-Present

-Pastry Cook 2017-Present

Bake breads, cakes, cupcakes and cookies

Plate desserts

Follow recipes including dietary needs

Maintain a clean and sanitized work area

-Grill cook

Cook different varieties of sandwishes as

far as cheesesteaks, caprice panini, chicken wraps,

burgers, salads, cold sandwishes as well.

-cash register as well.

-Externship: Pastry and Baking 2013-2014

Assisted pastry chef with daily duties

-Dishwasher 2011-2014

Washed dishes, glassware, flatware, pots, pans.

Placed clean dishes, utensils and cooking equipment in storage areas.

Maintained kitchen work areas, equipment and utensils in clean and orderly conditions.

Stocked Supplies, such as food or utensils in serving stations.

Swept and scrubbed floors.

CERTIFICATIONS:

• ServSafe Manager Certification

BILINGUAL:

• Strong understanding of the English and

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