Anthony Jacobs

** ******* **** **

FOND DU LAC, Wisconsin 54935

920-***-****

acx08p@r.postjobfree.com

PROFESSIONAL SUMMARY

reliable and hardworking warehouse assembler collabrate with team to met deadlines. mostly in general labor that hopps from one position to another with a divers background.

SKILLS

a production and food handing oriented worker in general labor.

WORK EXPERIENCE

11/2016 to present

Locate/Brooke inc.

Fond Du Lac, Wisconsin

General Labor

Rolling silver ware and packing porduct.

11/2016 to 11/2016

Masterson/Sartori

Fond Du Lac, Wisconsin

Finishing

Wraping, claening, and packing cheese

9/2015 to 6/2016

QTI/J.B.K

Beaver Dam, Wisconsin

Finishing Tech.

Pocket feeding, palletizing, and general labor.

9/2012 to 11/2014

Remedy staffing/richelieu foods

Beaver Dam, Wisconsin

production line worker

Packing pizza, pallitize, cleaning, and general labor

10/2010 to 12/2010

American girl

Deforest, Washington

picker

reading tickets and placing items in the proper box.

6/2010 to 8/2010

UMOS inc

Plainfield, Wisconsin

Teacher Asst.

• Assist in bus loading and unloading.

• Attend staff meetings and serve on committees, as required.

• Conduct demonstrations to teach such skills as sports, dancing, and handicrafts.

• Discuss assigned duties with classroom teachers to coordinate instructional efforts.

• Distribute teaching materials such as textbooks, workbooks, papers, and pencils to students.

• Distribute tests and homework assignments and collect them when they are completed.

• Enforce administration policies and rules governing students.

• Instruct and monitor students in the use and care of equipment and materials to prevent injuries and damage.

• Laminate teaching materials to increase their durability under repeated use.

• Observe students' performance, and record relevant data to assess progress.

• Organize and supervise games and other recreational activities to promote physical, mental, and social development.

• Prepare lesson materials, bulletin board displays, exhibits, equipment, and demonstrations.

• Prepare lesson outlines and plans in assigned subject areas and submit outlines to teachers for review.

• Present subject matter to students under the direction and guidance of teachers, using lectures, discussions, or supervised role-playing methods.

• Provide extra assistance to students with special needs, such as non-English-speaking students or those with physical and mental disabilities.

• Requisition and stock teaching materials and supplies.

• Supervise students in classrooms, halls, cafeterias, school yards, and gymnasiums, or on field trips.

• Take class attendance and maintain attendance records.

• Tutor and assist children individually or in small groups to help them master assignments and to reinforce learning concepts presented by teachers.

• Type, file, and duplicate materials.

3/2009 to 1/2010

I.H.O.P

Mcallen, Texas

Waiting/Host

• Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.

• Assist with preparing and serving food and beverages.

• Greet guests and seat them at tables or in waiting areas.

• Inform patrons of establishment specialties and features.

• Inspect dining and serving areas to ensure cleanliness and proper setup.

• Inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary.

• Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed.

• Order or requisition supplies and equipment for tables and serving stations.

• Provide guests with menus.

• Receive and record patrons' dining reservations.

• Speak with patrons to ensure satisfaction with food and service, to respond to complaints, or to make conversation.

• Take and prepare to-go orders.

9/2007 to 7/2008

Lubys

Mcallen, Texas

bussboy

• Carry food, dishes, trays, or silverware from kitchens or supply departments to serving counters.

• Carry linens to or from laundry areas.

• Carry trays from food counters to tables for cafeteria patrons.

• Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants and mop or vacuum floors.

• Clean up spilled food or drink or broken dishes and remove empty bottles and trash.

• Fill beverage or ice dispensers.

• Garnish foods and position them on tables to make them visible and accessible.

• Locate items requested by customers.

• Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays.

• Mix and prepare flavors for mixed drinks.

• Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service.

• Replenish supplies of food or equipment at steam tables or service bars.

• Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.

• Serve food to customers when waiters or waitresses need assistance.

• Serve ice water, coffee, rolls, or butter to patrons.

• Set tables with clean linens, condiments, or other supplies.

• Slice and pit fruit used to garnish drinks.

• Stock cabinets or serving areas with condiments and refill condiment containers.

• Stock refrigerating units with wines or bottled beer or replace empty beer kegs.

• Wash glasses or other serving equipment at bars.

• Wipe tables or seats with dampened cloths or replace dirty tablecloths.

CERTIFICATIONS, LICENSES, AWARDS

none

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