Manager Food Service

Edgardo Batac Gallardo Jr.

#*** ******** **. **** ******, Brgy. Culiat, Quezon City

Metro Manila, Philippines

Mobile No: 091********

Email Add:******************@*****.***

Current Location: Philippines

Availability: I can start work as soon as possible.

PERSONAL DATA:

Age: 29

Date of Birth: Sept. 7, 1986

Gender: Male

Civil Status: Married

Height: 163 cm

Weight: 64kg

Nationality: Filipino

Religion: Catholic

Permanent Address: Philippines

WORK EXPERIENCE

Position: Acting Manager-Supervisor-Captain Waiter

Duration: March.13, 2013-0ct.15,2015

Company: Bbq Restaurant

Company:

Industry: Food Service/Restaurant

Location: Riyadh Kingdom of Saudi Arabia

Department:

Job Description: Customer Satisfaction, Handling daily sale report, Daily inventory, Standard of Step of Service, and also handling customer Relation, suggestive selling. Monitoring of all staff waiter/kitchen.

Position: Maintenance

Duration: April.10, 2012-Feb.25, 2013

Company: KFC

Company

Industry: Food Service/Catering/Restaurant

Location: East avenue Quezon City

Department:

Job Description: Fixed all equipment like fryer, oven toaster, Chiller, and also water problems in the restaurant.

Position: Product Controller

Duration: Aug.20, 2011- Feb.20, 2012

Position: Product Controller

Company: Jollibee Roces

Company Industry: Food Service/Catering/Restaurant

Location: Roces St. Quezon Avenue, Quezon City

Department:

Job Description: Incharge In food production in kitchen. Ensure that all products to be served to the customer are in its gold standard appearance that is hot and newly cooked. Avoid customer complaint.

Position: Product Controller

Duration: Aug. 15, 2008-Aug.15, 2009

Company: Jollibee Araneta

Company Industry: Food Service/Catering/Restaurant

Location: Araneta Ave. Quezon City

Department:

Job description: Incharge in food production in kitchen. Ensure that all products to be served to the customer are in its gold standard appearance that is hot and newly cooked. Avoid customer complaint.

Position: Product Controller

Duration: Oct.5, 2007-March. 15, 2008

Company: Jollibee Tomas Morato

Company

Industry: Food Service/Catering/Restaurant

Location: Tomas Morato, Quezon City

Department:

Job Description: Incharge in food production in kitchen. Ensure that all products to be served to the customer are in its gold standard appearance that is hot and newly cooked. Avoid customer complaint.

Position: Stockman

Duration: Apr. 9, 2007-Sep.30, 2007

Company: Jollibee National Bookstore

Company

Industry: Food Service/Catering/Restaurant

Location: Sct. Borromeo St. Quezon Ave. Quezon City

Department:

Job Description: Receive and check all incoming stocks from the supplier. Observe FIFO at all times. Keep records and compile stock report.

Position: Product Controller/Stockman

Duration: June 28, 2006- Jan 31, 2007

Company: Jollibee Tandang Sora Commonwealth

Company

Industry: Food Service/Catering/Restaurant

Location: Tandang Sora, Quezon City

Department:

Job Description: As Product Controller: In charge in food production in the kitchen. Ensure that all products to be served to the customer are in its gold standard appearance that is hot and newly cooked. Avoid customer complaint.

As Stockman: Receive and check all incoming stocks from the supplier. Observe FIFO at all times. Keep records and compile stock report.

Position: Product Controller

Duration: Aug 15, 2008-Aug 15, 2009

EDUCATION:

Highest Education

Education Level: College Level (Undergraduate)

Education field: Hospitality/Tourism Management

Course: Bachelor of Science In Hotel and restaurant

Management

School/University: University Of Manila

Location: Morayta St. Quiapo Manila

Date: June 2007- March2010

SKILLS:

Skill Years of Experience Remarks

1.Computer literate 9 Good

2.Driving 5 Good

TRAINING/SEMINARS

Date Topic/Course Title

September 20, 2013 Captain waiter Seminar

June 10, 2014 Supervisor Seminar

Aug 19, 2011 Food Safety Seminar

Aug 18, 2011 Cleanliness and Sanitation Seminar

Willie De Leon

Jollibee Roces

LANGUAGE SPOKEN

Language: Proficiency Level (5=Excellent/1=Poor

English/Arabic/Filipino 4/4/5

REFERENCES

Albert Amaba: General Manager

BBQ Riyadh KSA

Ghaleb Nahhar: Director General Manager

BBQ Restaurant Riyadh KSA

Mary Jane Sabino: Manager

Jollibee Food Corporation Walter Mart Munoz

Tel: 092********

Fely Candelaria: Manager

Jollibee Cherry Foodarama Congressional Ave. Q.C

Tel: 092********

SIGNATURE

Contact this candidate