Michael Bubash
**** *********** ***** ***********, *******, 32707 407-***-**** *******@***.***
Work Experience
BOBBY G'S SPORTS BAR & GRILL, ALTAMONTE SPRINGS, FL General Manager, Feb 2016 – Present
Assist proprietor with remodeling the bar, reinventing the menu, and repricing alcoholic beverages Increase sales by coordinating with owner and employees to develop marketing and promotion plans
Promote, sell, and execute outside catering events GATOR'S DOCKSIDE RESTAURANT, APOPKA, FL
Manager, Jul 2013 – Jan 2016
Played a key role in increasing weekly sales by 16% through increased training and performance of employees, controlling labor, efficiently managing food and beverage ordering, and promoting daily specials through local events.
Recruited, hired, trained, and scheduled all FOH staff averaging the employ of 40-50 employees per week.
100% success rate educating all employees to pass both Self-Serve and Responsible Vendor certifications.
R.G. BREWSKI'S BAR & GRILL, ALTAMONTE SPRINGS, FL
General Manager, Jun 2011 – Jun 2013
Developed multiple excel spreadsheets to calculate food costs on existing and anticipated new menu items to decrease food costs by 4%.
Managed all aspects of the operation including payroll, scheduling, ordering, repairs, and preparing and balancing profit and loss statements GRIFFIN FINANCIAL, ALTAMONTE SPRINGS, FL
Senior Mortgage Officer, Mar 2000 – Jun 2011
Solicited and closed mortgage loans, both residential and commercial, resulting in sales averaging
$10 million per year.
Directed and managed the hiring and training of loan officers, generating leads, taking mortgage applications, and closing loans.
BOBBY G'S SPORTS BAR & GRILL, ALTAMONTE SPRINGS, FL Manager, Aug 1999 – May 2001
CALICO JACK'S OYSTER BAR & GRILL, CASSELBERRY, FL
Manager, Feb 1997 – Jul 1999
FROGGER'S BAR & GRILL, OCOEE, FL
Manager, Mar 1995 – Feb 1997
Education
DUQUESNE UNIVERSITY, PITTSBURGH, PA
Bachelor's Degree in Business and Administration, Jan 1993 Additional Skills
Proficient while multi-tasking purchasing, inventory, scheduling, labor, product, and quality controls.
Expert knowledge of Excel, Word, Social Network, and multiple POS programs Skilled in bookkeeping and preparing statistical and financial records.