Registered Dietitian-Nutritionist of Nigeria (RDN)

IHUOMA MICHAEL ALOZIE

: +234********** Plot D***, Gado Nasko Road,

:*****************@****.*** Kubwa, Abuja.

OBJECTI

CCAREER OBJECTIVE

To serve in a responsible position at a well-structured organization where I can get the opportunity to prove myself successfully and discover new horizons in Nutrition and Dietetics thereby contributing to the general wellbeing of the society.

PROFESSIONAL EXPERIENCE

Federal Teaching Hospital – Abakaliki

Dietetic Intern Feb. 2015 – Jan. 2016

Provided nutrition assessment and intervention for patients on critical care, ICU, pediatrics, prenatal, postnatal etc.

Educated inpatients and outpatients on dietary modifications and self-management for a variety of nutritional related diseases.

Established and maintained collaborative relationships with other health professional, including medical doctors and nurses to provide effective nutritional services.

Responsible for the formulation of the therapeutic feed “HEMix” which is effective in the management of various nutritional related diseases.

YUZOS NIGERIA LIMITED Jan. 2013 – Feb. 2014

Provided direct support and advice to clients seeking for healthy food products.

Facilitated activities such as giving nutrition education and diet regimen to clients.

Created and implemented strategies to source and maintain contact of clients who needs our expertise services on daily basis.

Accurately processed and delivered every orderwithin a specified time frame.

Responsible fortaking offline orders and registering themappropriately.

Nestle Nutrition Plc. 2013

Assistant field medical representative responsible foranalyzing Nutrition Products

Provided nutrition assessment and intervention for patients with dietary related conditions.

Conducted clinics on designated clinic days.

Helped with the administration of nutrition care and treatment as prescribed while planning on patient’s management to improve health condition.

Monitored the preparation and administration of therapeutic diets for inpatients.

2

INTERNATIONAL COURSES TAKEN

1.USAID advanced course on clinical nutrition

2.USAID advanced course on management of child health (with special focus on "Diarhea and pneumonia"

3.WHO professional course on management of severe acute malnutrition

4.Strategic management in 21st century

5.Management for a competitive edge.

Contact this candidate