MAYORI SANTIAGO
**** ********* ********* *, ********, FL 33801
*********@*****.***, *********@****-****.***
Service-minded Quality Assurance Microbiology Lead adept at assessing food quality and manufacturing processes and making recommendation for improvements. Detail-oriented and organized with expertise in analysis, inspection, and equipment functionality.
Process improvements
Operational improvements
Food safety
Program implementation
Regulatory compliance
Raw material specifications
Laboratory analysis
Reporting
R&D
Equipment calibration
Special projects for continuous improvements
Coca Cola North America (Thermal Plant) - Auburndale, FL
Quality Assurance Micro Laboratory Lead 07/2012 to Current
Conducted and supervised validation protocols, reporting findings and researched historical data
Performed audits including GMP, Sanitation, SES/Safety
Calibrated, maintained and facilitated the service repair/maintenance of analytical instrumentation
Verified raw materials against quality standards and adhered to specifications of critical control points
Controlled and dispositioned nonconforming materials & finished products
Generated and communicated technical and analytical data using reports
Implemented corrective actions and continuous improvements
Supervised quality assurance team and staffing
Maintained customer raw material specification requirements
Trained and developed new technician into high-performing team members
BACHELOR OF ART: BIOLOGY 2008
Southern Connecticut State University, New Haven, CT
ENVIRONMENTAL SCIENCE AND TOXICOLOGY 2012
Gateway Community College, New Haven, CT
ASSOCIATES IN GENERAL SCIENCE 2005
Naugatuck Valley Community College, Naugatuck, CT
First Aid and CPR
Phi Theta Kappa– International Honor Society