Gary Kelemen

** ****** ** #*** ******* ON

416-***-****

acwlmy@r.postjobfree.com

Objective: Work as a Baker, Pizza Maker and/or within a Food Production Facility

Professional Experience

Over 20 years experience working within the food service industry as a Baker

Mixed – Baked and Prepared: Pastries, Cakes, Muffins, Croissants, Danishes and Pizzas Breads, Buns,

Operated machinery (divider roller, sheeting and bun roller, 4 rack ovens) in a fast paced environment mixing, baking and preparing food

Packaged food into bags, placed boxes onto pallets and preparing shipments for delivery to over 30 different stores

Prepared 200 - 250 pizzas per day for restaurants and sky boxes

Implemented a new system of baking pizzas that improved efficiency and completed the work of 3 people

Maintained effective communication with different departments to ensure the proper quantity and type of food was baked

Experienced in operating mixers moulders, ovens and conveyors and skilled in measuring, mixing and producing bread following recipes

Demonstrated an ability to save the company money while working quickly, efficiently, and under pressure to meet deadlines

Work History

sha sha bakery bread baker 2011- 2015

Machine Operator / Baker Patisserie Coca 2002 - 2010

Packer D’Pardo Packaging 2000 - 2002

Baker Bitove Corp, Skydome 1992 - 2000

Baker Confectioately Yours 1990 - 1991

Baker Bagel Heaven 1988 - 1990

Education & Training

High School Diploma, Northview Heights Secondary School, Toronto

Proud to have inherited the bakery skills from two generations of bakers!