JENNY PEARL P. PONTANOS
Blk * B Lot * Avocado St. Cielito Homes, Camarin, 1422, Caloocan City
Mobile No: 091********
E-mail: ****************@*****.***
OBJECTIVE To be able to be part of an organization that will fit, test and enhance my skills and abilities as an employee and as a person
SUMMARY OF QUALIFICATIONS Can work under pressure
Can adapt to environment easily
Friendly to everybody
Works accurately
Can learn easily
EDUCATIONAL BACKGROUND Bachelor of Science in Hotel and Restaurant Management University of Santo Tomas
College of Tourism and Hospitality Management
2009-2013
Dean’s Lister: 1st year Second Semester A.Y 2009-2010 3rd year Second Semester A.Y 2011-2012
WORK EXPERIENCE M/V Leisure World Luxury Liner
Universal Ship Management PTE LTD
Casino Inspector
November 2015-August 2016
M/V Amusement World Cruise Liner
Universal Ship Management PTE LTD
Casino Dealer
October 2014-October 2015
Baguio Country Club
Practicum Training
April 2012-July 2012
Departments assigned: Food and Beverage Production, Housekeeping, Bakeshop, Food and Beverage Service, Kitchen and Villa Cordillera Attendant
TRAINING ATTENDED GCS Maritime Training Services Incorporated
Casino Gaming Arts
August 16- September 09, 2014
GAMES Roulette, Baccarat, Blackjack, Pontoon, Three Card Poker, Texas Hold'em Bonus, Caribbean Stud Poker, Five Card Bull Fight, Taisai (Big or Small)
PERSONAL INFORMATION Date of Birth: February 22, 1993
Age: 23 years old
Height: 5’4”
Weight: 62 kg
Religion: Roman Catholic
Citizenship: Filipino
REFERENCE Ms. Jane B. Whigan
Crewing Officer
SSM Maritime Services, Inc.
***********@*****.***.**
Chef Driselle Pajuyo
Far Eastern University
Faculty
Ms. Roshni Raichandani
University of Santo Tomas
College of Tourism and Hospitality Management
Faculty