MARION G. JONES
***** ********* ******* **., *******, TX 77073
Cellular No: 832-***-****
*************@*****.***
PROFILE
Committed, self-motivated, results oriented Executive Administrative Assistant at BP Energy Company, with 15 years of experience supporting NAGP COOs and VPs, 3 years at Southern California Edison, with 3 years of experience as Station Payroll Administrator, as well as 9 years of experience in Hospitality with Marriott Hotels, Red Lion Hotel and Doubletree Hotel. Displays exceptional customer relations and decision-making skills, along with a strong work ethic and professional demeanor. Maintain discretion and confidentiality when working with sensitive information. Knows the importance of confidentiality, loyalty, respect, diversity and inclusion to all clients, as well as to superiors and peers.
SUMMARY OF SKILLS
Appointment Scheduling – CWT Travel Arrangements – Meeting Coordination – Travel & Expense Reports (E-expense online system) – SAP/CITRIX Payroll Administration – FUEGO Accounts Payable Processing – Meeting Material Preparation – OneSource Administrator - Microsoft Word, Excel, Power Point, Outlook – Event & Catering Coordinator
Liaison between Department Executives and their Staff. Ability to work independently and prioritizes work appropriately. Excellent time management skills. Consistently praised by management for the quality and timeliness of reports, attention to detail, interaction with coworkers and team-player attitude
CAREER REVIEW
BP ENERGY COMPANY, HOUSTON, TX 5/2000 – 5/2015
Executive Administrative Assistant to COO Power Trading/VP Training & D&I - (9/2010 – 5/2015)
Report directly to COO Power Trading
Manage and coordinate schedule to cover all meetings while allowing time for COO and managers to handle day-to-day details (emails, expense reports, etc.)
Accounts Payable – Handled all incoming invoices making sure payments were entered into FUEGO system for payment and check requested in timely manner
Payroll Administration – Entered payroll exceptions for 60 team members and payroll department thru CITRIX Time Management System
Plan and coordinate off-site meetings and associated arrangements as requested. Stayed within budget guidelines for each event. Maintain ongoing relations with vendors
Travel Organization – Arrange travel and prepare detailed trip agenda/itinerary/events that cover the executive’s trip from start to finish. (airline reservations, transportation, hotel, passport/visa requirements thru CIBT, etc.), with emphasis on cost saving
Gather necessary pre-reads in advance for important meetings
Send LT and DOA team advise of LT member out of the office to include delegation authority assignment
Executive Administrative Assistant – Regulatory Affairs Group – (5/2000 – 9/2010) Department Change to Power Trading
Provided support to the Regulatory Affairs Group (VP, 8 Managers) in daily activities – preparation for meetings, reconciled e-expenses, accounts payable of all consultant invoices thru SAP
Handled UPS/FedEx thru online shipping systems as needed
Extensive daily typing of confidential documents in preparation for FERC
Travel organization – payroll exception time management
Coordinated executive meetings/visits to Houston
Payroll Administration/Accounts Payables (over 1 million dollars yearly )
Resume
Page -2-
SOUTHERN CALIFORNIA EDISON, EL SEGUNDO, CA 9/1998 – 3/2000
Station Administrative Assistant/Accounting Clerk
Processed Payroll for 65 employees. Processed local purchase orders, lodging and subsistence, employee expense reports, cash advance reimbursements, preparation of checks for payment, timesheet corrections/adjustments. Prepared reports, memoranda, correspondence, forms and tables using Microsoft Word and Excel.
RED LION HOTEL HOUSTON GALLERIA, HOUSTON, TX 2/1998 – 8/1998
Catering Sales Manager
Solicited and developed Social market - $30,000-$40,000/Catering revenue per month; solicited and developed corporate groups of 10-400 people; conducted site inspections for our hotel for potential business. Aggressively negotiated contracts to maximize revenue. Conducted effective outside sales calls for soliciting business in need periods.
RED LION HOTEL LAX, CULVER CITY 12/1996 – 2/1998
Executive Conference Manager – Sales & Catering
Converted high potential business in all markets with groups of 35 or more rooms with emphasis on the Social market. Prepared customized menus for Catering groups. Conducted site inspections for potential clients, negotiated contracts, banquet room preparation from start to finish for dinners, banquets, high school proms, family reunions, bar/bat mitzvahs, etc.
MARINA BEACH MARRIOTT HOTEL, MARINA DEL REY, CA 10/1990 – 12/1996
Catering Coordinator/Administrative Assistant
Booked meetings for small Corporate groups in Conference Suites up to (12) people. Performed administrative tasks requiring independent judgement with high skill level and knowledge of administration processes.
Prepared proposals, sales contracts, Banquet Event Orders (BEOs) for Corporate/Social groups.
Greeted potential clients, visitors, ability to answer phones to direct, route and screen calls. Made independent decisions about details for meeting rooms such as room size, audio visual needs, refreshments, lunch, etc.
Made best travel arrangements for travel, transportation, room accommodations for travel. Open/routed incoming mail. Assisted (3) Managers in department and prioritized according to their needs with emphasis on successfully completing the multiple task assignments. Supervised a team of (3) administrative assistants delegating jobs/tasks in an evenly manner.
EDUCATION
United College of Business
Lamar University, Business Administration
REFERENCES UPON REQUEST