hotel and restaurant service

Location:

Posted:

October 25, 2016

ARMANDO E.DALISAY

#* ***** * ****, ** Road, Holy Spirit, Quezon City, Philippines

*********@*****.***

OBJECTIVE:

To seek a fulfilling position that will allow me to fully enhance and contribute my knowledge and skills .

WORK EXPERIENCE:

*O-Kitchen, Metro Manila Dining Waiter 2004 - 2010

*Bacolod Specialty Foods, Inc. Dining Waiter 1997-2003

Metro Manila

*Holiday Inn-Jeddah, K.S.A. Dining Waiter 1992-1995

VIP Butler

*Holiday Inn- Manila Banquet Waiter 1990-1992

General Job Description:

*Standard Operating Procedures for dining room e.g. setting the table procedure

*Cleaning glassware, flat wares, china wares and condiments.

*Assisting customers and clients with their needs.

*Knowing and responsible for order taking.

*Making good suggestions according to the customer needs and wants.

*Ensure that guests are comfortable and satisfied with the company’s services.

EDUCATIONAL ATTAINMENT:

VOCATIONAL: Department of Social Welfare and Development (DSWD) Program

Bacolod City, Negros Occidental

1989- Hotel and Restaurant Servicing (H.R.S.)

PERSONAL DATA:

Date of Birth: September 21, 1970

Place of Birth: Negros Occidental

Citizenship: Filipino

Height: 5’4”

Weight: 130 lbs.

Language: English, Filipino, Hiligaynon

Status: Married

Spouse’s Name: Daisy Ramoran Dalisay

Name of Children: Mark Andy Dalisay, Mc Adrian Dalisay

Reference :

John Paolo Dalisay Mr. Rizaldy Gregorio

F&B Captain Master Teacher

Malffushi by Com Champions for Christ Int’l. School of Excellence

+960******* Turks & Caicos Island