Charles J. Farmer

**** *. *********, *******, ***** 77057

832-***-****

acw6as@r.postjobfree.com

Work History Brief:

Resourceful professional with over twenty years managerial, owner operator, managing partner principal and recently self employed consultant with a high level of proven performance. Well versed in different reporting systems, accounting, maintaining records and logs multiple POS operating systems FOH/BOH. Other abilities include customer relations, problem solving and exterior marketing. Contractual Work:

Sanderson Farms

Bryan, Tx

2015 to present

Harvest Grille and Wine Bar

Houston, Texas

Operations streamlining, training and make ready for expansion 2012 to 2015

Agreement completed June 30, 2015

Sorrel Urban Bistro

Houston, Texas

Contracted as Opening Manager, Management recruitment and training Design of Wine List, 385 Labels,

And full bar

2010 to 2012

Contract Completed

Hunan Downtown

General Manager, Contract Only

Contracted Consultant

2009 2011

Houston, Texas

Contract Completed

Non contractual work

Genesis Steak House

2014 to 2015

Captain/floor manager

Employed to open a new steakhouse, unique

to the area 100% Kosher, Restaurant sold by ownership. Maggie Rita's

General Manager, Multi Unit Conversion Contract

Expansion Manager units to exceed $4mil

2006 2009

Australian Enterprises dba :

Hooter's of Australia

Facilitating Partner, Principal

2004 2007

Houston, Texas

Brisbane, Australia

‘Bought out’ by primary shareholder, Returned to U.S. Market Claren Enterprises dba.

Jaxx's Island Lodge Sports Bar and Grille

Owner/Proprietor

2002 2005

Houston, Texas

Sold Business

Truluck's Seafood Steak and Stone Crab

General Manager/Opening General Manager annual sales average $12m Additionally Multi Unit Manager overseeing Dixie's and House of Creole Achieved 4 Star Rating, Truluck’s

1995 2002

Houston, Texas, Austin, Texas, Dallas, Texas

Education:

Southwest Texas State University

B.A. Management

Emphasis toward Computer Systems Management

Houston Baptist University

B.S Computer Information Systems Management

Credit awarded toward M.B.A. 2000

Related Skills:

Aloha, Micros, Micos Hospitality, Digital Dining POS operations Full P&L building and accountability

Full single unit and multi unit accounting

Single unit and multi unit operations

Ground up construction of new restaurant units

Extensive knowledge of wines domestic and international Extensive knowledge of single malt Scotch and Liquors References proudly given upon request

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