Manager General
Resume:
ELIZAR M. LESONDRA
San Jose St., Arellano Compound, Barangay San Antonio SFDM Q.C.
****************@*****.***
OBJECTIVES
[To be able to gain more experience and knowledge. And to be able to share the things that I have learned and become a good example to everyone.]
WORKING EXPERIENCE
Team Leader/ Head Cook
Ace Sky High Bar @ the Penthouse
21st Floor, Ace Hotel & Suites, Pasig City
Year 2013 to May 2, 2016
Chef Assistant/ Kitchen Head
Ace Hotel & Suites (3 star hotel)
United cor Brixton Sts., Kapitolyo, Pasig City
Year 2013
Line Cook/ Assigned as Head Chef on JUNE 2011
Ace Coffee Lounge First Branch
399 Del Monte Ave, SFDM, Quezon City
Year 2008 to 2013
Cuisine: Asian, Mexican, Italian, Japanese, Chinese, Casual Dining.
Preparing all ala carte (Pasta, main course, appetizer, sandwiches, and salads).
Prepare all sauces (gravy, mushroom gravy, shallot sauce, five spices sauce etc.).
I make soups like tomato soup, mushroom, seafood, pumpkin.
Prepare/cook food for employee’s meal.
In charge in daily inventory, I check the in and out’s of the products.
I also wash the dishes.
In hotel, I prepare all buffet set up.(Setting of foods in all station)
I prepare backups like cutting vegetables, meat, fruits etc.
I handle functions, reservations and bulk orders.
I can make pizza, salads and all dressing.
I can bake cakes, bread, chiffon, cake base etc.
Leader in production
Assist the staff of hot and cold
Handle the schedule making of the kitchen staffs.
I train new employees.
Consultant Chef (extra job)
Papis Grill & Restaurant (Bar and Grill)
21 Mc Arthur Highway, BBB, Valenzuela City
Year 2014
General Manager Edsel Flores, contact no. 090*-***-**** / 364-1429
Acts as a consultant their menu
Holds function, reservations menu planner.
Consultant Chef (extra job)
Toyota Shaw Canteen
304 Shaw Blvd., Pleasant Hills Mandaluyong City
Year 2015
General Manager Jules Barredo, contact no. 091*-***-****
Acts as a consultant for the daily menu.
Sometimes has a reservation.
Kitchen Staff
Eliseus Cuisine
14th Floor Meralco bldg. Ortigas Avenue, Pasig City
Year 2007 to 2008
Assist on all kitchen basic work
Assist in hot and cold
Dishwasher
Kitchen Staff
MMLDC Sally Mel’s Canteen
Sumulong Highway, Antipolo City
Year 2006 to 2007
Assist on all kitchen basic work
Dishwasher
EDUCATIONAL BACKGROUND
Bukidnon National High School
Maramag, Bukidnon
S.Y 2000 to 2004
Anahawan Elementary School
Maramag, Bukidnon
S.Y 1994 to 2000
HOBBIES & INTEREST
Cooking & Baking
Knows how to play guitar
Singing
SEMINARS/ SPECIAL EVENTS ATTENDED
Cook It Right/ Television Channel
Cook It right had to make a shooting about healthy living lifestyle and they choose Ace Water Spa as a part of their show and I demo with Chef Reginald “Redj” Baron some of the delicious foods in Ace Water Spa. You could view it in facebook.
ARIVA ACADEMY
Practical Problem Solving and Decision Making Skills
Learning session developed and facilitated by Joselito “JET” Nera held last June 25, 2015 at the SGV Hall of AIM Conference Center
Certificate of Attendance for Food Safety
Held at Ace Water Spa last July 2015.
Certificate of Participation for the successful Team Building
Held at Ace Water Spa last February 18, 2015
PERSONAL INFORMATION
Birthday: January 13, 1987
Age: 29
Height: 5’6”
Weight: 150 Lbs
Father’s name: Felix B. Lesondra
Mother’s name: Edith P. Lesondra
CHARACTER REFERENCES
Mr. Dexter Chua
Purchasing Manager
Ace Water Health & Spa Center, Inc.
Mr. Raymond Pilarta
Chef
Ace Water Health & Spa Center, Inc.
Ms. Maan Felise S. Salazar
Admin Officer
Ace Water Health & Spa Center, Inc.
094*-******* / 3765749
Ms. Jennifer Nierras
HR Manager
Ace Water Health & Spa Center, Inc.
093*-******* / 3678040/ 6281888
I hereby certify that all information’s indicate here are true/ correct.
ELIZAR M.LESONDRA
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