Manager Professional Experience
Resume:
From
A.MUNIYANDI
Srivilliputtur -625 125,
Virudhunagardist
TamilNadu .
To
The manager
Dear Sir/ madam,
Sub: Position Applied for kitchen SUPERVISIOR
This is with reference to your advertisement for position that I am promoted to purpose my candidature.
A young and dynamic commit with 10 yrs experience in kitchen and menu
planning food cost in catering industry.
I am a successful employee with excellent communication skills and track record of employer satisfaction.
I have always been able to deliver with in tight work schedules.
I have always opened to suggestions.
I have enclosed herewith my resume for your kind perusal . I would be honored at joining your esteemed industry.
Thanking you,
Yours Sincerely
(A.MUNIYANDI)
RESUME
A.MUNIYANDI
127A/35, Mayandipatti street,
Srivilliputtur -625 125,
Virudhunagardist
TamilNadu . Email Id : *******@*****.***
Mobile No : 994-***-****.
PROFILE :-
Presently working as a Manager in Insas India Pvt Ltd., Chennai
Competent professional with ability to work in Hotel Industry
Sincere and diligent with capability to perform with tight schedules
Quality checking,Timing of deliverying food
Food Cost Control
Staff duty allotted, menu planning
Work in tight Schedule
PROFESSIONAL EXPERIENCE :-
Hotel Sangam, Madurai : May, 2002 Nov2002
Trainee commi
Experience in south Indian, Continental
Hotel Sangam, Madurai : Dec 2002 to Dec 2004
Commit –III & II
Experience in Continental, Pantry
Robert Bosch Indian Pvt Ltd, Bangalore February, 2005 to Dec 2007
Kitchen Supervisor
Experience In Menu Planning Store Keeper
Excellent Foods, Chennai Jan 2008 to May 2010
Kitchen In charge
Kitchen In charge, Menu Planning, Staff duty allotted, Purchase
Anna Lakshmi Foods Pvt Ltd,Ch-6 Jun 2010 to Jan 2011
Catering Supervisor
Menu Planning, Purchase, Customer Satisfaction.
Insas India Pvt Ltd, Ch-16, Mar-2011 to Dec-2011
Catering Manager
Kitchen Operation, Staffing, Menu Preparation.
(TAFE) Tractors and farm Equipment, Chennai MAR12toJAN14
Catering In-charge
Menu Planning, Purchase, Staffing
THAMARAI INTERNATIONAL SCHOOLTHANJAVUR MAR-14toJAN-15
F&B supervisior
(menu planning,purchase,duty allocated for ayyas&kitchen staff)
EDUCATION & PROFESSIONAL DEVELOPMENT:
Certificate Course in Craft Food Production
IHM, Chennai
XII
THIYAGARAJA HR.SEC.SCHOOL.SRIVILLIPUTTUR
PERSONAL DETAILS:
NAME : A.MUNIYANDI
FATHER’S NAME : T.ALAGUMANI
DATE OF BIRTH : 24.12.1984
GENDER : MALE
MARITAL STATUS : MARRIED
NATIONALITY : INDIAN
RELIGION : HINDU
PERMANENT ADDRESS : 127A/35, MAYANDIPATTI STREET,
SRIVILLIPUTTUR -625 125,
VIRUDHUNAGARDIST
TAMILNADU.
LANGUAGE SKILLS : Tamil & English,Kannada,Hindi
SIGNATURE
Contact this candidate